Cottonseed — Seed in Pakistan

Pakistan: Cottonseed — Seed was 97 1000 t in 2023. ▼ Falling

Latest (2023)
97 1000 t
Change on year
up 98.0%
World rank
4th
of 78 countries
All-time high
130 1000 t
in 2012
All-time low
49 1000 t
in 2022
Years of data
14
2010–2023

Cottonseed — Seed in Pakistan, 2010–2023

0501001502010201620232010: 119 1000 t2011: 127 1000 t2012: 130 1000 t2013: 129 1000 t2014: 127 1000 t2015: 124 1000 t2016: 105 1000 t2017: 114 1000 t2018: 100 1000 t2019: 89 1000 t2020: 69 1000 t2021: 82 1000 t2022: 49 1000 t2023: 97 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cottonseed — seed in Pakistan stood at 97 1000 t.

The figure is up 98.0% on the previous year and down 24.8% over ten years.

Over the whole period, cottonseed — seed in Pakistan peaked at 130 1000 t in 2012 and was at its lowest, 49 1000 t, in 2022.

Pakistan ranks 4th of 78 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 116.4 1000 t 89 1000 t 130 1000 t 10
2020s 74.25 1000 t 49 1000 t 97 1000 t 4

Countries ranked near Pakistan

  1. 1 China, mainland 191 1000 t compare
  2. 1 China 191 1000 t compare
  3. 3 India 164 1000 t compare
  4. 5 Brazil 96 1000 t compare
  5. 6 Uzbekistan 82 1000 t compare
  6. 7 Greece 43 1000 t compare

See the full ranking of 107 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is cottonseed — seed in Pakistan?
Cottonseed — seed in Pakistan was 97 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — seed recorded in Pakistan?
The highest recorded value was 130 1000 t in 2012.
What is the lowest cottonseed — seed recorded in Pakistan?
The lowest recorded value was 49 1000 t in 2022.
How does Pakistan rank for cottonseed — seed?
Pakistan ranks 4th out of 78 countries with data for 2023.
Is cottonseed — seed rising or falling in Pakistan?
Over the last ten years it is down 24.8%. The long-run trend across the full record is falling.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cottonseed — Seed in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cottonseed-seed-2/pakistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cottonseed-seed-2/pakistan/">Cottonseed — Seed in Pakistan</a> — Statizoid

About this data

Indicator
Cottonseed — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 1,481 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.