Cottonseed Oil — Protein supply quantity in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Cottonseed Oil — Protein supply quantity was 36.44 t in 2023. ▲ Rising

Latest (2023)
36.44 t
Change on year
down 44.2%
Rank
10th
of 30 groups
All-time high
67.49 t
in 2021
All-time low
27.89 t
in 2011
Years of data
14
2010–2023

Cottonseed Oil — Protein supply quantity in Land Locked Developing Countries (LLDCs), 2010–2023

02040602010201620232010: 28.4 t2011: 27.9 t2012: 28.1 t2013: 39.4 t2014: 45.6 t2015: 55.9 t2016: 47.8 t2017: 56.8 t2018: 36.5 t2019: 44.1 t2020: 41.3 t2021: 67.5 t2022: 65.3 t2023: 36.4 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cottonseed oil — protein supply quantity in Land Locked Developing Countries (LLDCs) is 36.44 t, measured in 2023.

That represents a change of down 44.2% on the previous year and down 7.5% over ten years.

Over the whole period, cottonseed oil — protein supply quantity in Land Locked Developing Countries (LLDCs) peaked at 67.49 t in 2021 and was at its lowest, 27.89 t, in 2011.

Land Locked Developing Countries (LLDCs) ranks 10th of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Cottonseed Oil — Protein supply quantity in Land Locked Developing Countries (LLDCs), year by year

Annual values for Cottonseed Oil — Protein supply quantity (t) in Land Locked Developing Countries (LLDCs), 2010 to 2023.
Year t Change
2010 28.45 t —
2011 27.89 t -2.0%
2012 28.15 t +0.9%
2013 39.41 t +40.0%
2014 45.65 t +15.8%
2015 55.85 t +22.3%
2016 47.8 t -14.4%
2017 56.81 t +18.8%
2018 36.49 t -35.8%
2019 44.14 t +21.0%
2020 41.3 t -6.4%
2021 67.49 t +63.4%
2022 65.3 t -3.2%
2023 36.44 t -44.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 41.06 t 27.89 t 56.81 t 10
2020s 52.63 t 36.44 t 67.49 t 4

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 8 Mexico 32.73 t compare
  2. 9 Kyrgyzstan 20.94 t compare
  3. 10 Turkmenistan 10.77 t compare
  4. 11 Brazil 3.83 t compare
  5. 12 Kazakhstan 2.2 t compare
  6. 13 Bulgaria 1.62 t compare
  7. 13 Republic of Korea 1.62 t compare

See the full ranking of 201 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is cottonseed oil — protein supply quantity in Land Locked Developing Countries (LLDCs)?
Cottonseed oil — protein supply quantity in Land Locked Developing Countries (LLDCs) was 36.44 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed oil — protein supply quantity recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 67.49 t in 2021.
What is the lowest cottonseed oil — protein supply quantity recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 27.89 t in 2011.
How does Land Locked Developing Countries (LLDCs) rank for cottonseed oil — protein supply quantity?
Land Locked Developing Countries (LLDCs) ranks 10th out of 30 groups with data for 2023.
Is cottonseed oil — protein supply quantity rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is down 7.5%. The long-run trend across the full record is rising.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Oil — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Cottonseed Oil — Protein supply quantity in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cottonseed-oil-protein-supply-quantity-t/land-locked-developing-countries-lldcs/

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About this data

Indicator
Cottonseed Oil — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 2,603 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.