Cottonseed Oil — Food in United States of America
United States of America: Cottonseed Oil — Food was 91 1000 t in 2023. ▼ Falling
Cottonseed Oil — Food in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for cottonseed oil — food in United States of America is 91 1000 t, measured in 2023.
Compared with earlier readings it is up 11.0% on the previous year and down 49.4% over ten years.
Over the whole period, cottonseed oil — food in United States of America peaked at 180 1000 t in 2010 and was at its lowest, 82 1000 t, in 2022.
United States of America ranks 14th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Cottonseed Oil — Food in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 180 1000 t | — |
| 2011 | 180 1000 t | +0.0% |
| 2012 | 180 1000 t | +0.0% |
| 2013 | 180 1000 t | +0.0% |
| 2014 | 140 1000 t | -22.2% |
| 2015 | 111 1000 t | -20.7% |
| 2016 | 130 1000 t | +17.1% |
| 2017 | 139 1000 t | +6.9% |
| 2018 | 108 1000 t | -22.3% |
| 2019 | 121 1000 t | +12.0% |
| 2020 | 93 1000 t | -23.1% |
| 2021 | 106 1000 t | +14.0% |
| 2022 | 82 1000 t | -22.6% |
| 2023 | 91 1000 t | +11.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 146.9 1000 t | 108 1000 t | 180 1000 t | 10 |
| 2020s | 93 1000 t | 82 1000 t | 106 1000 t | 4 |
Countries ranked near United States of America
- 11 Tajikistan 27 1000 t compare
- 12 Timor-Leste 0 1000 t
- 12 Micronesia 0 1000 t
- 12 Lao People's Democratic Republic 0 1000 t compare
- 12 Polynesia 0 1000 t
- 12 Democratic Republic of the Congo 0 1000 t compare
- 12 Republic of Korea 23 1000 t compare
- 12 Melanesia 0 1000 t
- 13 Nigeria 22 1000 t compare
- 14 Saudi Arabia 19 1000 t compare
- 15 Myanmar 18 1000 t compare
- 16 Argentina 17 1000 t compare
- 17 Zimbabwe 12 1000 t compare
- 17 Côte d'Ivoire 23 1000 t compare
More agriculture & rural data for United States of America
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0.3479 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -0.1958 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -0.5395 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -1.95 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 2.81 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 1.97 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 3.52 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 0.026 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -3.31 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -1.9 % change on previous year (2024)
Frequently asked questions
- What is cottonseed oil — food in United States of America?
- Cottonseed oil — food in United States of America was 91 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed oil — food recorded in United States of America?
- The highest recorded value was 180 1000 t in 2010.
- What is the lowest cottonseed oil — food recorded in United States of America?
- The lowest recorded value was 82 1000 t in 2022.
- How does United States of America rank for cottonseed oil — food?
- United States of America ranks 14th out of 28 groups with data for 2023.
- Is cottonseed oil — food rising or falling in United States of America?
- Over the last ten years it is down 49.4%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Oil — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.