Cottonseed — Import Quantity in Jordan

Jordan: Cottonseed — Import Quantity was 172 t in 2013. ◆ Volatile

Latest (2013)
172 t
Change on year
down 92.0%
World rank
41st
of 120 countries
All-time high
2,139 t
in 2012
All-time low
0 t
in 1961
Years of data
53
1961–2013

Cottonseed — Import Quantity in Jordan, 1961–2013

05001.0k1.5k2.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cottonseed — import quantity in Jordan is 172 t, measured in 2013.

Compared with earlier readings it is down 92.0% on the previous year.

Over the whole period, cottonseed — import quantity in Jordan peaked at 2,139 t in 2012 and was at its lowest, 0 t, in 1961.

Jordan ranks 41st of 120 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Import Quantity in Jordan, year by year

Annual values for Cottonseed — Import Quantity in Jordan, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 0 t —
1997 0 t —
1998 0 t —
1999 0 t —
2000 0 t —
2001 0 t —
2002 0 t —
2003 0 t —
2004 0 t —
2005 110 t —
2006 0 t -100.0%
2007 0 t —
2008 0 t —
2009 0 t —
2010 0 t —
2011 614 t —
2012 2,139 t +248.4%
2013 172 t -92.0%

Jordan compared with similar countries

  • Jordan's 172 t is above the median for upper middle income countries, which is 49 t, 3.5× the median. (25 countries reporting)
  • Jordan's 172 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 68.5 t, 2.5× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 11 t 0 t 110 t 10
2010s 731.25 t 0 t 2,139 t 4

Countries ranked near Jordan

  1. 38 Paraguay 294 t compare
  2. 39 Colombia 287 t compare
  3. 40 Ethiopia 243 t compare
  4. 42 Denmark 169 t compare
  5. 43 Azerbaijan 154 t compare
  6. 44 Australia 133 t compare
  7. 44 Australia and New Zealand 133 t compare

See the full ranking of 155 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is cottonseed — import quantity in Jordan?
Cottonseed — import quantity in Jordan was 172 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — import quantity recorded in Jordan?
The highest recorded value was 2,139 t in 2012.
What is the lowest cottonseed — import quantity recorded in Jordan?
The lowest recorded value was 0 t in 1961.
How does Jordan rank for cottonseed — import quantity?
Jordan ranks 41st out of 120 countries with data for 2013.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Import Quantity. Statizoid updates them automatically from the source API.

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Cottonseed — Import Quantity in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cottonseed-import-quantity/jordan/

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About this data

Indicator
Cottonseed — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,624 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.