Cottonseed — Import Quantity in Barbados
Barbados: Cottonseed — Import Quantity was 0 t in 2013. ◆ Volatile
Cottonseed — Import Quantity in Barbados, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Barbados recorded 0 t for cottonseed — import quantity in 2013. That is the lowest value across all 53 years on record.
The figure is down 100.0% on the previous year and down 100.0% over five years.
Over the whole period, cottonseed — import quantity in Barbados peaked at 31 t in 2007 and was at its lowest, 0 t, in 1961.
Barbados ranks 78th of 120 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cottonseed — Import Quantity in Barbados, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 0 t | — |
| 1969 | 0 t | — |
| 1970 | 0 t | — |
| 1971 | 0 t | — |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 0 t | — |
| 1976 | 0 t | — |
| 1977 | 0 t | — |
| 1978 | 0 t | — |
| 1979 | 0 t | — |
| 1980 | 0 t | — |
| 1981 | 0 t | — |
| 1982 | 0 t | — |
| 1983 | 0 t | — |
| 1984 | 0 t | — |
| 1985 | 0 t | — |
| 1986 | 0 t | — |
| 1987 | 0 t | — |
| 1988 | 0 t | — |
| 1989 | 0 t | — |
| 1990 | 0 t | — |
| 1991 | 0 t | — |
| 1992 | 0 t | — |
| 1993 | 0 t | — |
| 1994 | 0 t | — |
| 1995 | 0 t | — |
| 1996 | 0 t | — |
| 1997 | 0 t | — |
| 1998 | 0 t | — |
| 1999 | 0 t | — |
| 2000 | 0 t | — |
| 2001 | 0 t | — |
| 2002 | 0 t | — |
| 2003 | 0 t | — |
| 2004 | 5 t | — |
| 2005 | 0 t | -100.0% |
| 2006 | 0 t | — |
| 2007 | 31 t | — |
| 2008 | 18 t | -41.9% |
| 2009 | 0 t | -100.0% |
| 2010 | 0 t | — |
| 2011 | 0 t | — |
| 2012 | 5 t | — |
| 2013 | 0 t | -100.0% |
Barbados compared with similar countries
- Barbados's 0 t is below the median for high income countries, which is 91 t. (40 countries reporting)
- Barbados's 0 t is below the median for Latin America & Caribbean, which is 71 t. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 0 t | 0 t | 0 t | 10 |
| 1980s | 0 t | 0 t | 0 t | 10 |
| 1990s | 0 t | 0 t | 0 t | 10 |
| 2000s | 5.4 t | 0 t | 31 t | 10 |
| 2010s | 1.25 t | 0 t | 5 t | 4 |
Countries ranked near Barbados
- 78 Algeria 0 t compare
- 78 Angola 0 t compare
- 78 Bangladesh 0 t compare
- 78 Belgium 0 t compare
- 78 Bosnia and Herzegovina 0 t compare
- 78 Cambodia 0 t compare
- 78 Cameroon 0 t compare
- 78 Chad 0 t compare
- 78 China, Hong Kong SAR 0 t compare
- 78 Czechoslovakia 0 t compare
- 78 Ecuador 0 t compare
- 78 Ethiopia PDR 0 t compare
- 78 Finland 0 t compare
- 78 Gambia 0 t compare
- 78 Germany 0 t compare
- 78 Guatemala 0 t compare
- 78 Guinea 0 t compare
- 78 Guinea-Bissau 0 t compare
- 78 Honduras 0 t compare
- 78 Kazakhstan 0 t compare
- 78 Luxembourg 0 t compare
- 78 Madagascar 0 t compare
- 78 Malta 0 t compare
- 78 Mauritania 0 t compare
- 78 Mauritius 0 t compare
- 78 Mongolia 0 t compare
- 78 New Zealand 0 t compare
- 78 Nicaragua 0 t compare
- 78 Norway 0 t compare
- 78 Philippines 0 t compare
- 78 Romania 0 t compare
- 78 Russian Federation 0 t compare
- 78 Rwanda 0 t compare
- 78 Slovenia 0 t compare
- 78 Sweden 0 t compare
- 78 Switzerland 0 t compare
- 78 Thailand 0 t compare
- 78 Togo 0 t compare
- 78 Tunisia 0 t compare
- 78 Uruguay 0 t compare
- 78 Yemen 0 t compare
- 78 Yugoslav SFR 0 t compare
More agriculture & rural data for Barbados
- Agriculture, forestry, and fishing, value added (current US$), annual -1.03 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0155 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 418.19 current US$ per person (2024)
- Rural population, annual growth rate -0.3404 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.403 units per person (2025)
- Share of GDP from agriculture 1.6% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2024)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is cottonseed — import quantity in Barbados?
- Cottonseed — import quantity in Barbados was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed — import quantity recorded in Barbados?
- The highest recorded value was 31 t in 2007.
- What is the lowest cottonseed — import quantity recorded in Barbados?
- The lowest recorded value was 0 t in 1961.
- How does Barbados rank for cottonseed — import quantity?
- Barbados ranks 78th out of 120 countries with data for 2013.
- Where does this Barbados data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Import Quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.