Cottonseed — Import quantity in Iran (Islamic Republic of)
Iran (Islamic Republic of): Cottonseed — Import quantity was 2 1000 t in 2023. ◆ Volatile
Cottonseed — Import quantity in Iran (Islamic Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for cottonseed — import quantity in Iran (Islamic Republic of) is 2 1000 t, measured in 2023.
That represents a change of down 33.3% on the previous year.
Over the whole period, cottonseed — import quantity in Iran (Islamic Republic of) peaked at 3 1000 t in 2022 and was at its lowest, 0 1000 t, in 2013.
Iran (Islamic Republic of) ranks 25th of 142 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cottonseed — Import quantity in Iran (Islamic Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1 1000 t | — |
| 2011 | 2 1000 t | +100.0% |
| 2012 | 2 1000 t | +0.0% |
| 2013 | 0 1000 t | -100.0% |
| 2015 | 0 1000 t | — |
| 2016 | 2 1000 t | — |
| 2017 | 0 1000 t | -100.0% |
| 2018 | 0 1000 t | — |
| 2019 | 2 1000 t | — |
| 2020 | 1 1000 t | -50.0% |
| 2021 | 1 1000 t | +0.0% |
| 2022 | 3 1000 t | +200.0% |
| 2023 | 2 1000 t | -33.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1 1000 t | 0 1000 t | 2 1000 t | 9 |
| 2020s | 1.75 1000 t | 1 1000 t | 3 1000 t | 4 |
Countries ranked near Iran (Islamic Republic of)
More agriculture & rural data for Iran (Islamic Republic of)
- Vegetables and Fruit Primary — Gross Production Value (constant) 3.52 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 4.54 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.11 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.63 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 0.2498 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) -7.08 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 24.98 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 4.3 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 3.79 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) -2.46 % change on previous year (2024)
Frequently asked questions
- What is cottonseed — import quantity in Iran (Islamic Republic of)?
- Cottonseed — import quantity in Iran (Islamic Republic of) was 2 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed — import quantity recorded in Iran (Islamic Republic of)?
- The highest recorded value was 3 1000 t in 2022.
- What is the lowest cottonseed — import quantity recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 0 1000 t in 2013.
- How does Iran (Islamic Republic of) rank for cottonseed — import quantity?
- Iran (Islamic Republic of) ranks 25th out of 142 countries with data for 2023.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Import quantity. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.