Cottonseed — Fat supply quantity in Oceania
Oceania: Cottonseed — Fat supply quantity was 0 t in 2023. ◆ Volatile
Cottonseed — Fat supply quantity in Oceania, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cottonseed — fat supply quantity in Oceania is 0 t, measured in 2023. That is the lowest value across all 10 years on record.
That represents a change of down 100.0% on the previous year and down 100.0% over five years.
Over the whole period, cottonseed — fat supply quantity in Oceania peaked at 53.19 t in 2018 and was at its lowest, 0 t, in 2014.
Oceania ranks 16th of 21 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 15.4 t | 0 t | 53.19 t | 6 |
| 2020s | 1.54 t | 0 t | 4.17 t | 4 |
More agriculture & rural data for Oceania
- Tomatoes — Area harvested 6,287 ha (2024)
- Bananas — Area harvested 97,509 ha (2024)
- Bananas — Production 1.71 million t (2024)
- Unmanufactured tobacco — Production 626.54 t (2024)
- Unmanufactured tobacco — Area harvested 581 ha (2024)
- Tomatoes — Yield 79,147 kg/ha (2024)
- Tomatoes — Production 497,570 t (2024)
- Swine / pigs — Stocks 5.39 million An (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 64.03 million An (2024)
- Sugar Crops Primary — Production 31.52 million t (2024)
Frequently asked questions
- What is cottonseed — fat supply quantity in Oceania?
- Cottonseed — fat supply quantity in Oceania was 0 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed — fat supply quantity recorded in Oceania?
- The highest recorded value was 53.19 t in 2018.
- What is the lowest cottonseed — fat supply quantity recorded in Oceania?
- The lowest recorded value was 0 t in 2014.
- How does Oceania rank for cottonseed — fat supply quantity?
- Oceania ranks 16th out of 21 groups with data for 2023.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.