Cottonseed — Domestic supply quantity in Nepal

Nepal: Cottonseed — Domestic supply quantity was 22 t in 2013. ◆ Volatile

Latest (2013)
22 t
Change on year
down 50.0%
World rank
109th
of 143 countries
All-time high
1,831 t
in 1994
All-time low
0 t
in 1961
Years of data
53
1961–2013

Cottonseed — Domestic supply quantity in Nepal, 1961–2013

05001.0k1.5k2.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cottonseed — domestic supply quantity in Nepal stood at 22 t.

The figure is down 50.0% on the previous year and down 68.1% over ten years.

Over the whole period, cottonseed — domestic supply quantity in Nepal peaked at 1,831 t in 1994 and was at its lowest, 0 t, in 1961.

Nepal ranks 109th of 143 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 895.1 t 294 t 1,831 t 10
2000s 107.7 t 8 t 359 t 10
2010s 45.5 t 22 t 69 t 4

Countries ranked near Nepal

  1. 106 Panama 34 t compare
  2. 107 Grenada 30 t compare
  3. 108 Costa Rica 28 t compare
  4. 110 Austria 20 t compare
  5. 111 Brunei Darussalam 18 t compare
  6. 112 Poland 11 t compare

See the full ranking of 175 places →

More agriculture & rural data for Nepal

All data for Nepal →

Frequently asked questions

What is cottonseed — domestic supply quantity in Nepal?
Cottonseed — domestic supply quantity in Nepal was 22 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — domestic supply quantity recorded in Nepal?
The highest recorded value was 1,831 t in 1994.
What is the lowest cottonseed — domestic supply quantity recorded in Nepal?
The lowest recorded value was 0 t in 1961.
How does Nepal rank for cottonseed — domestic supply quantity?
Nepal ranks 109th out of 143 countries with data for 2013.
Is cottonseed — domestic supply quantity rising or falling in Nepal?
Over the last ten years it is down 68.1%. The long-run trend across the full record is volatile.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Cottonseed — Domestic supply quantity in Nepal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cottonseed-domestic-supply-quantity/nepal/

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About this data

Indicator
Cottonseed — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,536 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.