Cottonseed Cake — Feed in Haiti

Haiti: Cottonseed Cake — Feed was 250 t in 2013. ◆ Volatile

Latest (2013)
250 t
Change on year
unchanged
World rank
86th
of 135 countries
All-time high
1,561 t
in 1985
All-time low
99 t
in 1963
Years of data
53
1961–2013

Cottonseed Cake — Feed in Haiti, 1961–2013

05001.0k1.5k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cottonseed cake — feed in Haiti stood at 250 t.

The figure is down 29.0% over ten years.

Over the whole period, cottonseed cake — feed in Haiti peaked at 1,561 t in 1985 and was at its lowest, 99 t, in 1963.

That places Haiti 86th out of 135 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 250.78 t 99 t 378 t 9
1970s 825.7 t 396 t 1,440 t 10
1980s 1,100 t 611 t 1,561 t 10
1990s 455.3 t 348 t 663 t 10
2000s 334.2 t 240 t 390 t 10
2010s 250 t 250 t 250 t 4

Countries ranked near Haiti

  1. 83 Caribbean 339 t compare
  2. 84 Mauritius 322 t compare
  3. 85 El Salvador 279 t compare
  4. 87 Malta 225 t compare
  5. 88 Slovakia 222 t compare
  6. 89 Yugoslav SFR 126 t compare

See the full ranking of 167 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is cottonseed cake — feed in Haiti?
Cottonseed cake — feed in Haiti was 250 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed cake — feed recorded in Haiti?
The highest recorded value was 1,561 t in 1985.
What is the lowest cottonseed cake — feed recorded in Haiti?
The lowest recorded value was 99 t in 1963.
How does Haiti rank for cottonseed cake — feed?
Haiti ranks 86th out of 135 countries with data for 2013.
Is cottonseed cake — feed rising or falling in Haiti?
Over the last ten years it is down 29.0%. The long-run trend across the full record is volatile.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Cake — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cottonseed Cake — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 8,183 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.