Cottonseed Cake — Domestic supply quantity in Lebanon

Lebanon: Cottonseed Cake — Domestic supply quantity was 13,090 t in 2013. ▼ Falling

Latest (2013)
13,090 t
Change on year
down 6.5%
World rank
46th
of 132 countries
All-time high
24,117 t
in 1972
All-time low
1,457 t
in 1962
Years of data
53
1961–2013

Cottonseed Cake — Domestic supply quantity in Lebanon, 1961–2013

05.0k10.0k15.0k20.0k25.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cottonseed cake — domestic supply quantity in Lebanon is 13,090 t, measured in 2013.

The figure is down 6.5% on the previous year and up 17.9% over ten years.

Over the whole period, cottonseed cake — domestic supply quantity in Lebanon peaked at 24,117 t in 1972 and was at its lowest, 1,457 t, in 1962.

That places Lebanon 46th out of 132 countries with data for 2013, putting it in the middle of the range.

The long-run direction has been consistently falling across the 53 years of available data.

Cottonseed Cake — Domestic supply quantity in Lebanon, year by year

Annual values for Cottonseed Cake — Domestic supply quantity in Lebanon, 1961 to 2013.
Year t Change
1961 3,243 t
1962 1,457 t -55.1%
1963 6,563 t +350.4%
1964 7,160 t +9.1%
1965 7,058 t -1.4%
1966 7,474 t +5.9%
1967 6,437 t -13.9%
1968 6,438 t +0.0%
1969 9,681 t +50.4%
1970 14,787 t +52.7%
1971 19,937 t +34.8%
1972 24,117 t +21.0%
1973 20,273 t -15.9%
1974 17,280 t -14.8%
1975 14,440 t -16.4%
1976 14,320 t -0.8%
1977 14,657 t +2.4%
1978 13,504 t -7.9%
1979 9,936 t -26.4%
1980 9,504 t -4.3%
1981 9,072 t -4.5%
1982 6,048 t -33.3%
1983 8,348 t +38.0%
1984 8,808 t +5.5%
1985 12,964 t +47.2%
1986 11,832 t -8.7%
1987 10,368 t -12.4%
1988 9,422 t -9.1%
1989 8,640 t -8.3%
1990 8,908 t +3.1%
1991 7,344 t -17.6%
1992 6,998 t -4.7%
1993 6,480 t -7.4%
1994 7,277 t +12.3%
1995 6,391 t -12.2%
1996 5,616 t -12.1%
1997 16,537 t +194.5%
1998 14,523 t -12.2%
1999 15,084 t +3.9%
2000 8,820 t -41.5%
2001 15,103 t +71.2%
2002 16,155 t +7.0%
2003 11,099 t -31.3%
2004 12,817 t +15.5%
2005 12,656 t -1.3%
2006 11,773 t -7.0%
2007 5,667 t -51.9%
2008 3,297 t -41.8%
2009 1,521 t -53.9%
2010 2,794 t +83.7%
2011 6,715 t +140.3%
2012 14,002 t +108.5%
2013 13,090 t -6.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,168 t 1,457 t 9,681 t 9
1970s 16,325 t 9,936 t 24,117 t 10
1980s 9,501 t 6,048 t 12,964 t 10
1990s 9,516 t 5,616 t 16,537 t 10
2000s 9,891 t 1,521 t 16,155 t 10
2010s 9,150 t 2,794 t 14,002 t 4

Countries ranked near Lebanon

  1. 43 Togo 14,634 t compare
  2. 44 Portugal 14,242 t compare
  3. 45 Colombia 13,436 t compare
  4. 47 Oman 12,811 t compare
  5. 48 Japan 12,267 t compare
  6. 49 Uganda 12,038 t compare

See the full ranking of 172 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is cottonseed cake — domestic supply quantity in Lebanon?
Cottonseed cake — domestic supply quantity in Lebanon was 13,090 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed cake — domestic supply quantity recorded in Lebanon?
The highest recorded value was 24,117 t in 1972.
What is the lowest cottonseed cake — domestic supply quantity recorded in Lebanon?
The lowest recorded value was 1,457 t in 1962.
How does Lebanon rank for cottonseed cake — domestic supply quantity?
Lebanon ranks 46th out of 132 countries with data for 2013.
Is cottonseed cake — domestic supply quantity rising or falling in Lebanon?
Over the last ten years it is up 17.9%. The long-run trend across the full record is falling.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Cake — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Cottonseed Cake — Domestic supply quantity in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/cottonseed-cake-domestic-supply-quantity/lebanon/

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About this data

Indicator
Cottonseed Cake — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
172 places, 8,354 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.