Cotton seed — Production in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Cotton seed — Production was 0 t in 1971. ◆ Volatile

Latest (1971)
0 t
Change on year
down 100.0%
World rank
81st
of 111 countries
All-time high
260 t
in 1962
All-time low
0 t
in 1971
Years of data
11
1961–1971

Cotton seed — Production in Saint Vincent and the Grenadines, 1961–1971

01002003001961196619711961: 130 t1962: 260 t1963: 65 t1964: 100 t1965: 130 t1966: 130 t1967: 100 t1968: 65 t1969: 65 t1970: 65 t1971: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cotton seed — production in Saint Vincent and the Grenadines is 0 t, measured in 1971. That is the lowest value across all 11 years on record.

The figure is down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, cotton seed — production in Saint Vincent and the Grenadines peaked at 260 t in 1962 and was at its lowest, 0 t, in 1971.

That places Saint Vincent and the Grenadines 81st out of 111 countries with data for 1971, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton seed — Production in Saint Vincent and the Grenadines, year by year

Annual values for Cotton seed — Production in Saint Vincent and the Grenadines, 1961 to 1971.
Year t Change
1961 130 t
1962 260 t +100.0%
1963 65 t -75.0%
1964 100 t +53.8%
1965 130 t +30.0%
1966 130 t +0.0%
1967 100 t -23.1%
1968 65 t -35.0%
1969 65 t +0.0%
1970 65 t +0.0%
1971 0 t -100.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 116.11 t 65 t 260 t 9
1970s 32.5 t 0 t 65 t 2

Countries ranked near Saint Vincent and the Grenadines

  1. 78 Namibia 4.62 t
  2. 79 Saint Kitts and Nevis 1.51 t compare
  3. 80 Iraq 0.64 t compare
  4. 81 Austria 0 t
  5. 81 Belgium 0 t
  6. 81 China, Taiwan Province of 0 t compare
  7. 81 Croatia 0 t
  8. 81 Cuba 0 t compare
  9. 81 Cyprus 0 t compare
  10. 81 Czechia 0 t
  11. 81 Denmark 0 t
  12. 81 Dominican Republic 0 t compare
  13. 81 El Salvador 0 t compare
  14. 81 Estonia 0 t
  15. 81 Finland 0 t
  16. 81 Germany 0 t
  17. 81 Guadeloupe 0 t compare
  18. 81 Hungary 0 t
  19. 81 Ireland 0 t
  20. 81 Italy 0 t compare
  21. 81 Lithuania 0 t
  22. 81 Luxembourg 0 t
  23. 81 Netherlands (Kingdom of the) 0 t
  24. 81 North Macedonia 0 t
  25. 81 Poland 0 t
  26. 81 Republic of Korea 0 t compare
  27. 81 Romania 0 t compare
  28. 81 Rwanda 0 t compare
  29. 81 Slovak Republic 0 t
  30. 81 Slovenia 0 t
  31. 81 Sri Lanka 0 t compare
  32. 81 Sweden 0 t
  33. 81 Uruguay 0 t compare

See the full ranking of 153 places →

More agriculture & rural data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is cotton seed — production in Saint Vincent and the Grenadines?
Cotton seed — production in Saint Vincent and the Grenadines was 0 t in 1971, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton seed — production recorded in Saint Vincent and the Grenadines?
The highest recorded value was 260 t in 1962.
What is the lowest cotton seed — production recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 0 t in 1971.
How does Saint Vincent and the Grenadines rank for cotton seed — production?
Saint Vincent and the Grenadines ranks 81st out of 111 countries with data for 1971.
Is cotton seed — production rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton seed — Production. Statizoid updates them automatically from the source API.

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Cotton seed — Production in Saint Vincent and the Grenadines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/cotton-seed-production/st-vincent-and-the-grenadines/

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About this data

Indicator
Cotton seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 7,831 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.