Cotton lint — Other uses in Peru

Peru: Cotton lint — Other uses was 95,277 t in 2013. ◆ Volatile

Latest (2013)
95,277 t
Change on year
up 9.3%
World rank
17th
of 153 countries
All-time high
120,852 t
in 2007
All-time low
10,513 t
in 1964
Years of data
53
1961–2013

Cotton lint — Other uses in Peru, 1961–2013

025.0k50.0k75.0k100.0k125.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Peru recorded 95,277 t for cotton lint — other uses in 2013.

The figure is up 9.3% on the previous year and up 15.1% over ten years.

Over the whole period, cotton lint — other uses in Peru peaked at 120,852 t in 2007 and was at its lowest, 10,513 t, in 1964.

Peru ranks 17th of 153 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Other uses in Peru, year by year

Annual values for Cotton lint — Other uses (non-food) in Peru, 1961 to 2013.
Year t Change
1961 13,758 t
1962 12,804 t -6.9%
1963 14,080 t +10.0%
1964 10,513 t -25.3%
1965 16,339 t +55.4%
1966 16,611 t +1.7%
1967 20,932 t +26.0%
1968 21,550 t +3.0%
1969 21,239 t -1.4%
1970 20,258 t -4.6%
1971 34,873 t +72.1%
1972 40,920 t +17.3%
1973 29,696 t -27.4%
1974 34,466 t +16.1%
1975 51,386 t +49.1%
1976 14,940 t -70.9%
1977 35,820 t +139.8%
1978 47,570 t +32.8%
1979 64,353 t +35.3%
1980 54,210 t -15.8%
1981 63,321 t +16.8%
1982 31,540 t -50.2%
1983 14,723 t -53.3%
1984 59,202 t +302.1%
1985 70,922 t +19.8%
1986 79,508 t +12.1%
1987 57,957 t -27.1%
1988 84,292 t +45.4%
1989 66,207 t -21.5%
1990 63,585 t -4.0%
1991 26,644 t -58.1%
1992 32,789 t +23.1%
1993 53,131 t +62.0%
1994 72,857 t +37.1%
1995 91,382 t +25.4%
1996 90,916 t -0.5%
1997 66,275 t -27.1%
1998 74,446 t +12.3%
1999 90,283 t +21.3%
2000 80,470 t -10.9%
2001 82,218 t +2.2%
2002 84,531 t +2.8%
2003 82,790 t -2.1%
2004 95,576 t +15.4%
2005 114,195 t +19.5%
2006 105,415 t -7.7%
2007 120,852 t +14.6%
2008 88,497 t -26.8%
2009 69,523 t -21.4%
2010 92,545 t +33.1%
2011 108,746 t +17.5%
2012 87,159 t -19.9%
2013 95,277 t +9.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,425 t 10,513 t 21,550 t 9
1970s 37,428 t 14,940 t 64,353 t 10
1980s 58,188 t 14,723 t 84,292 t 10
1990s 66,231 t 26,644 t 91,382 t 10
2000s 92,407 t 69,523 t 120,852 t 10
2010s 95,932 t 87,159 t 108,746 t 4

Countries ranked near Peru

  1. 14 Argentina 165,489 t compare
  2. 15 Myanmar 136,837 t compare
  3. 16 Egypt 122,839 t compare
  4. 18 Tajikistan 76,613 t compare
  5. 19 Japan 69,165 t compare
  6. 20 Russian Federation 66,166 t compare

See the full ranking of 195 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is cotton lint — other uses in Peru?
Cotton lint — other uses in Peru was 95,277 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — other uses recorded in Peru?
The highest recorded value was 120,852 t in 2007.
What is the lowest cotton lint — other uses recorded in Peru?
The lowest recorded value was 10,513 t in 1964.
How does Peru rank for cotton lint — other uses?
Peru ranks 17th out of 153 countries with data for 2013.
Is cotton lint — other uses rising or falling in Peru?
Over the last ten years it is up 15.1%. The long-run trend across the full record is volatile.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Other uses (non-food). Statizoid updates them automatically from the source API.

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Cotton lint — Other uses in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/cotton-lint-other-uses-non-food/peru/

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About this data

Indicator
Cotton lint — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,326 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.