Cotton lint — Import Quantity in Malaysia

Malaysia: Cotton lint — Import Quantity was 112,302 t in 2013. ◆ Volatile

Latest (2013)
112,302 t
Change on year
down 55.1%
World rank
12th
of 157 countries
All-time high
249,886 t
in 2012
All-time low
3 t
in 1961
Years of data
53
1961–2013

Cotton lint — Import Quantity in Malaysia, 1961–2013

050.0k100.0k150.0k200.0k250.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cotton lint — import quantity in Malaysia is 112,302 t, measured in 2013.

That represents a change of down 55.1% on the previous year and up 141.8% over ten years.

Over the whole period, cotton lint — import quantity in Malaysia peaked at 249,886 t in 2012 and was at its lowest, 3 t, in 1961.

Malaysia ranks 12th of 157 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,460 t 3 t 4,854 t 9
1970s 21,229 t 5,607 t 32,834 t 10
1980s 29,729 t 24,316 t 35,561 t 10
1990s 59,859 t 39,520 t 83,603 t 10
2000s 53,643 t 31,470 t 87,581 t 10
2010s 132,781 t 46,886 t 249,886 t 4

Countries ranked near Malaysia

  1. 9 Mexico 238,622 t compare
  2. 10 China, Taiwan Province of 206,225 t compare
  3. 11 India 172,387 t compare
  4. 13 Egypt 70,866 t compare
  5. 14 Japan 69,165 t compare
  6. 15 Russian Federation 66,511 t compare

See the full ranking of 189 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is cotton lint — import quantity in Malaysia?
Cotton lint — import quantity in Malaysia was 112,302 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — import quantity recorded in Malaysia?
The highest recorded value was 249,886 t in 2012.
What is the lowest cotton lint — import quantity recorded in Malaysia?
The lowest recorded value was 3 t in 1961.
How does Malaysia rank for cotton lint — import quantity?
Malaysia ranks 12th out of 157 countries with data for 2013.
Is cotton lint — import quantity rising or falling in Malaysia?
Over the last ten years it is up 141.8%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cotton lint — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
189 places, 9,072 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.