Cotton lint, ginned — Production in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Cotton lint, ginned — Production was 2.24 million t in 2023. ▲ Rising
Cotton lint, ginned — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, cotton lint, ginned — production in Low Income Food Deficit Countries (LIFDCs) stood at 2.24 million t.
The figure is down 0.8% on the previous year and down 13.7% over ten years.
Over the whole period, cotton lint, ginned — production in Low Income Food Deficit Countries (LIFDCs) peaked at 3.02 million t in 2005 and was at its lowest, 513,585 t, in 1961.
That places Low Income Food Deficit Countries (LIFDCs) 10th out of 26 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Cotton lint, ginned — Production in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 513,585 t | — |
| 1962 | 670,089 t | +30.5% |
| 1963 | 679,023 t | +1.3% |
| 1964 | 675,896 t | -0.5% |
| 1965 | 777,234 t | +15.0% |
| 1966 | 772,287 t | -0.6% |
| 1967 | 800,276 t | +3.6% |
| 1968 | 825,998 t | +3.2% |
| 1969 | 946,681 t | +14.6% |
| 1970 | 921,301 t | -2.7% |
| 1971 | 938,044 t | +1.8% |
| 1972 | 977,382 t | +4.2% |
| 1973 | 918,742 t | -6.0% |
| 1974 | 1.07 million t | +16.2% |
| 1975 | 968,189 t | -9.3% |
| 1976 | 852,524 t | -11.9% |
| 1977 | 829,431 t | -2.7% |
| 1978 | 919,440 t | +10.9% |
| 1979 | 769,710 t | -16.3% |
| 1980 | 646,462 t | -16.0% |
| 1981 | 686,483 t | +6.2% |
| 1982 | 792,090 t | +15.4% |
| 1983 | 912,226 t | +15.2% |
| 1984 | 986,825 t | +8.2% |
| 1985 | 992,166 t | +0.5% |
| 1986 | 965,992 t | -2.6% |
| 1987 | 917,672 t | -5.0% |
| 1988 | 966,435 t | +5.3% |
| 1989 | 913,203 t | -5.5% |
| 1990 | 947,782 t | +3.8% |
| 1991 | 1.05 million t | +10.8% |
| 1992 | 2.46 million t | +134.2% |
| 1993 | 2.45 million t | -0.3% |
| 1994 | 2.42 million t | -1.2% |
| 1995 | 2.55 million t | +5.4% |
| 1996 | 2.62 million t | +2.7% |
| 1997 | 2.77 million t | +5.6% |
| 1998 | 2.70 million t | -2.4% |
| 1999 | 2.47 million t | -8.6% |
| 2000 | 2.39 million t | -3.0% |
| 2001 | 2.73 million t | +13.9% |
| 2002 | 2.59 million t | -5.2% |
| 2003 | 2.58 million t | -0.4% |
| 2004 | 2.96 million t | +15.0% |
| 2005 | 3.02 million t | +1.9% |
| 2006 | 2.67 million t | -11.5% |
| 2007 | 2.42 million t | -9.3% |
| 2008 | 2.63 million t | +8.6% |
| 2009 | 2.30 million t | -12.7% |
| 2010 | 2.16 million t | -6.1% |
| 2011 | 2.30 million t | +6.5% |
| 2012 | 2.54 million t | +10.6% |
| 2013 | 2.59 million t | +2.2% |
| 2014 | 2.55 million t | -1.7% |
| 2015 | 2.46 million t | -3.6% |
| 2016 | 2.46 million t | -0.0% |
| 2017 | 2.47 million t | +0.5% |
| 2018 | 2.20 million t | -11.1% |
| 2019 | 2.65 million t | +20.6% |
| 2020 | 2.43 million t | -8.3% |
| 2021 | 2.49 million t | +2.7% |
| 2022 | 2.26 million t | -9.5% |
| 2023 | 2.24 million t | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 740,119 t | 513,585 t | 946,681 t | 9 |
| 1970s | 916,188 t | 769,710 t | 1.07 million t | 10 |
| 1980s | 877,955 t | 646,462 t | 992,166 t | 10 |
| 1990s | 2.24 million t | 947,782 t | 2.77 million t | 10 |
| 2000s | 2.63 million t | 2.30 million t | 3.02 million t | 10 |
| 2010s | 2.44 million t | 2.16 million t | 2.65 million t | 10 |
| 2020s | 2.36 million t | 2.24 million t | 2.49 million t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 7 Australia 1.25 million t compare
- 7 Iran (Islamic Republic of) 31,300 t compare
- 7 Australia and New Zealand 1.25 million t compare
- 8 Democratic People's Republic of Korea 12,000 t compare
- 9 Democratic Republic of the Congo 8,752 t compare
- 9 Uzbekistan 810,644 t compare
- 10 Bolivia (Plurinational State of) 2,481 t compare
- 10 Kazakhstan 327,734 t compare
- 11 Greece 305,000 t compare
- 12 Argentina 295,014 t compare
- 12 Venezuela (Bolivarian Republic of) 1,740 t compare
- 13 Lao People's Democratic Republic 345 t compare
- 13 Mali 239,001 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Fat of pigs — Production, annual growth rate 5.72 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.7 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.71 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
Frequently asked questions
- What is cotton lint, ginned — production in Low Income Food Deficit Countries (LIFDCs)?
- Cotton lint, ginned — production in Low Income Food Deficit Countries (LIFDCs) was 2.24 million t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cotton lint, ginned — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 3.02 million t in 2005.
- What is the lowest cotton lint, ginned — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 513,585 t in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for cotton lint, ginned — production?
- Low Income Food Deficit Countries (LIFDCs) ranks 10th out of 26 groups with data for 2023.
- Is cotton lint, ginned — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 13.7%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint, ginned — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.