Cotton lint — Domestic supply quantity in Guinea-Bissau

Guinea-Bissau: Cotton lint — Domestic supply quantity was 1,350 t in 2013. ◆ Volatile

Latest (2013)
1,350 t
Change on year
unchanged
World rank
82nd
of 155 countries
All-time high
2,000 t
in 2007
All-time low
0 t
in 1961
Years of data
53
1961–2013

Cotton lint — Domestic supply quantity in Guinea-Bissau, 1961–2013

05001.0k1.5k2.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Guinea-Bissau recorded 1,350 t for cotton lint — domestic supply quantity in 2013.

The figure is up 150.5% over ten years.

Over the whole period, cotton lint — domestic supply quantity in Guinea-Bissau peaked at 2,000 t in 2007 and was at its lowest, 0 t, in 1961.

Guinea-Bissau ranks 82nd of 155 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Domestic supply quantity in Guinea-Bissau, year by year

Annual values for Cotton lint — Domestic supply quantity in Guinea-Bissau, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 13 t
1973 0 t -100.0%
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 1,000 t
1981 46 t -95.4%
1982 1,020 t +2117.4%
1983 900 t -11.8%
1984 841 t -6.6%
1985 1,361 t +61.8%
1986 24 t -98.2%
1987 267 t +1012.5%
1988 150 t -43.8%
1989 184 t +22.7%
1990 37 t -79.9%
1991 184 t +397.3%
1992 37 t -79.9%
1993 20 t -45.9%
1994 50 t +150.0%
1995 30 t -40.0%
1996 213 t +610.0%
1997 50 t -76.5%
1998 88 t +76.0%
1999 50 t -43.2%
2000 30 t -40.0%
2001 30 t +0.0%
2002 209 t +596.7%
2003 539 t +157.9%
2004 1,324 t +145.6%
2005 1,650 t +24.6%
2006 1,500 t -9.1%
2007 2,000 t +33.3%
2008 1,850 t -7.5%
2009 1,400 t -24.3%
2010 1,500 t +7.1%
2011 1,500 t +0.0%
2012 1,350 t -10.0%
2013 1,350 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 1.3 t 0 t 13 t 10
1980s 579.3 t 24 t 1,361 t 10
1990s 75.9 t 20 t 213 t 10
2000s 1,053 t 30 t 2,000 t 10
2010s 1,425 t 1,350 t 1,500 t 4

Countries ranked near Guinea-Bissau

  1. 79 Nepal 1,814 t compare
  2. 80 Ukraine 1,550 t compare
  3. 81 Eswatini 1,532 t compare
  4. 83 Djibouti 1,251 t compare
  5. 84 Slovenia 1,143 t compare
  6. 85 Nicaragua 1,120 t compare

See the full ranking of 197 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is cotton lint — domestic supply quantity in Guinea-Bissau?
Cotton lint — domestic supply quantity in Guinea-Bissau was 1,350 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — domestic supply quantity recorded in Guinea-Bissau?
The highest recorded value was 2,000 t in 2007.
What is the lowest cotton lint — domestic supply quantity recorded in Guinea-Bissau?
The lowest recorded value was 0 t in 1961.
How does Guinea-Bissau rank for cotton lint — domestic supply quantity?
Guinea-Bissau ranks 82nd out of 155 countries with data for 2013.
Is cotton lint — domestic supply quantity rising or falling in Guinea-Bissau?
Over the last ten years it is up 150.5%. The long-run trend across the full record is volatile.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Cotton lint — Domestic supply quantity in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/cotton-lint-domestic-supply-quantity/guinea-bissau/

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About this data

Indicator
Cotton lint — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 9,432 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.