Coffee, green — Yield in Guatemala
Guatemala: Coffee, green — Yield was 598 kg/ha in 2024. ▲ Rising
Coffee, green — Yield in Guatemala, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for coffee, green — yield in Guatemala is 598 kg/ha, measured in 2024.
That represents a change of up 5.6% on the previous year and down 31.1% over ten years.
Over the whole period, coffee, green — yield in Guatemala peaked at 1,143 kg/ha in 2000 and was at its lowest, 431.9 kg/ha, in 1967.
That places Guatemala 41st out of 74 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Coffee, green — Yield in Guatemala, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 437.4 kg/ha | — |
| 1962 | 507.3 kg/ha | +16.0% |
| 1963 | 444.3 kg/ha | -12.4% |
| 1964 | 443.9 kg/ha | -0.1% |
| 1965 | 532.1 kg/ha | +19.9% |
| 1966 | 448.1 kg/ha | -15.8% |
| 1967 | 431.9 kg/ha | -3.6% |
| 1968 | 474.2 kg/ha | +9.8% |
| 1969 | 500.8 kg/ha | +5.6% |
| 1970 | 563.4 kg/ha | +12.5% |
| 1971 | 570.6 kg/ha | +1.3% |
| 1972 | 581.9 kg/ha | +2.0% |
| 1973 | 572.4 kg/ha | -1.6% |
| 1974 | 625.6 kg/ha | +9.3% |
| 1975 | 541.5 kg/ha | -13.4% |
| 1976 | 613.1 kg/ha | +13.2% |
| 1977 | 650.6 kg/ha | +6.1% |
| 1978 | 663.7 kg/ha | +2.0% |
| 1979 | 644.8 kg/ha | -2.8% |
| 1980 | 728.5 kg/ha | +13.0% |
| 1981 | 735.7 kg/ha | +1.0% |
| 1982 | 694.9 kg/ha | -5.5% |
| 1983 | 686.2 kg/ha | -1.3% |
| 1984 | 848.6 kg/ha | +23.7% |
| 1985 | 791.6 kg/ha | -6.7% |
| 1986 | 831.5 kg/ha | +5.0% |
| 1987 | 890 kg/ha | +7.0% |
| 1988 | 765 kg/ha | -14.0% |
| 1989 | 823.9 kg/ha | +7.7% |
| 1990 | 829.7 kg/ha | +0.7% |
| 1991 | 737.6 kg/ha | -11.1% |
| 1992 | 787 kg/ha | +6.7% |
| 1993 | 794.9 kg/ha | +1.0% |
| 1994 | 816.3 kg/ha | +2.7% |
| 1995 | 793.1 kg/ha | -2.8% |
| 1996 | 902 kg/ha | +13.7% |
| 1997 | 1,009 kg/ha | +11.8% |
| 1998 | 973.4 kg/ha | -3.5% |
| 1999 | 1,075 kg/ha | +10.5% |
| 2000 | 1,143 kg/ha | +6.3% |
| 2001 | 995.4 kg/ha | -12.9% |
| 2002 | 973.6 kg/ha | -2.2% |
| 2003 | 987.3 kg/ha | +1.4% |
| 2004 | 1,012 kg/ha | +2.5% |
| 2005 | 1,004 kg/ha | -0.8% |
| 2006 | 971.7 kg/ha | -3.2% |
| 2007 | 1,000 kg/ha | +2.9% |
| 2008 | 1,025 kg/ha | +2.5% |
| 2009 | 994.8 kg/ha | -3.0% |
| 2010 | 993.7 kg/ha | -0.1% |
| 2011 | 1,042 kg/ha | +4.8% |
| 2012 | 1,071 kg/ha | +2.9% |
| 2013 | 992.2 kg/ha | -7.4% |
| 2014 | 867.5 kg/ha | -12.6% |
| 2015 | 837.5 kg/ha | -3.5% |
| 2016 | 861.3 kg/ha | +2.8% |
| 2017 | 869.5 kg/ha | +1.0% |
| 2018 | 860.3 kg/ha | -1.1% |
| 2019 | 830.2 kg/ha | -3.5% |
| 2020 | 767 kg/ha | -7.6% |
| 2021 | 708.7 kg/ha | -7.6% |
| 2022 | 633.9 kg/ha | -10.6% |
| 2023 | 566.1 kg/ha | -10.7% |
| 2024 | 598 kg/ha | +5.6% |
Guatemala compared with similar countries
- Guatemala's 598 kg/ha is below the median for upper middle income countries, which is 636.2 kg/ha, 94% of the median. (27 countries reporting)
- Guatemala's 598 kg/ha is below the median for Latin America & Caribbean, which is 675.5 kg/ha, 89% of the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 468.89 kg/ha | 431.9 kg/ha | 532.1 kg/ha | 9 |
| 1970s | 602.76 kg/ha | 541.5 kg/ha | 663.7 kg/ha | 10 |
| 1980s | 779.59 kg/ha | 686.2 kg/ha | 890 kg/ha | 10 |
| 1990s | 871.8 kg/ha | 737.6 kg/ha | 1,075 kg/ha | 10 |
| 2000s | 1,011 kg/ha | 971.7 kg/ha | 1,143 kg/ha | 10 |
| 2010s | 922.49 kg/ha | 830.2 kg/ha | 1,071 kg/ha | 10 |
| 2020s | 654.74 kg/ha | 566.1 kg/ha | 767 kg/ha | 5 |
Countries ranked near Guatemala
- 38 Fiji 638.1 kg/ha compare
- 39 Indonesia 636.2 kg/ha compare
- 40 Vanuatu 610.5 kg/ha compare
- 42 Madagascar 565.9 kg/ha compare
- 43 Philippines 552.8 kg/ha compare
- 44 Dominican Republic 550 kg/ha compare
More agriculture & rural data for Guatemala
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.437 units per person (2025)
- Share of GDP from agriculture 9.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.6% (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is coffee, green — yield in Guatemala?
- Coffee, green — yield in Guatemala was 598 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee, green — yield recorded in Guatemala?
- The highest recorded value was 1,143 kg/ha in 2000.
- What is the lowest coffee, green — yield recorded in Guatemala?
- The lowest recorded value was 431.9 kg/ha in 1967.
- How does Guatemala rank for coffee, green — yield?
- Guatemala ranks 41st out of 74 countries with data for 2024.
- Is coffee, green — yield rising or falling in Guatemala?
- Over the last ten years it is down 31.1%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.