Coffee, green — Area harvested in Guyana

Guyana: Coffee, green — Area harvested was 185 ha in 2024. ▼ Falling

Latest (2024)
185 ha
Change on year
up 12.8%
World rank
62nd
of 75 countries
All-time high
1,500 ha
in 1974
All-time low
32 ha
in 2000
Years of data
64
1961–2024

Coffee, green — Area harvested in Guyana, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, coffee, green — area harvested in Guyana stood at 185 ha.

That represents a change of up 12.8% on the previous year and down 67.5% over ten years.

Over the whole period, coffee, green — area harvested in Guyana peaked at 1,500 ha in 1974 and was at its lowest, 32 ha, in 2000.

That places Guyana 62nd out of 75 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Coffee, green — Area harvested in Guyana, year by year

Annual values for Coffee, green — Area harvested in Guyana, 1961 to 2024.
Year ha Change
1961 1,174 ha —
1962 1,416 ha +20.6%
1963 1,368 ha -3.4%
1964 1,372 ha +0.3%
1965 1,389 ha +1.2%
1966 1,398 ha +0.6%
1967 1,259 ha -9.9%
1968 1,264 ha +0.4%
1969 1,265 ha +0.1%
1970 1,265 ha +0.0%
1971 1,325 ha +4.7%
1972 1,348 ha +1.7%
1973 1,327 ha -1.6%
1974 1,500 ha +13.0%
1975 1,500 ha +0.0%
1976 1,500 ha +0.0%
1977 1,500 ha +0.0%
1978 1,500 ha +0.0%
1979 1,500 ha +0.0%
1980 1,500 ha +0.0%
1981 1,500 ha +0.0%
1982 1,400 ha -6.7%
1983 1,200 ha -14.3%
1984 650 ha -45.8%
1985 650 ha +0.0%
1986 700 ha +7.7%
1987 400 ha -42.9%
1988 500 ha +25.0%
1989 500 ha +0.0%
1990 486 ha -2.8%
1991 736 ha +51.4%
1992 708 ha -3.8%
1993 682 ha -3.7%
1994 658 ha -3.5%
1995 637 ha -3.2%
1996 573 ha -10.0%
1997 520 ha -9.2%
1998 300 ha -42.3%
1999 350 ha +16.7%
2000 32 ha -90.9%
2001 350 ha +993.8%
2002 400 ha +14.3%
2003 640 ha +60.0%
2004 640 ha +0.0%
2005 645 ha +0.8%
2006 645 ha +0.0%
2007 650 ha +0.8%
2008 650 ha +0.0%
2009 560 ha -13.8%
2010 560 ha +0.0%
2011 565 ha +0.9%
2012 565 ha +0.0%
2013 570 ha +0.9%
2014 570 ha +0.0%
2015 564 ha -1.1%
2016 539 ha -4.4%
2017 529 ha -1.9%
2018 593 ha +12.1%
2019 813 ha +37.1%
2020 742 ha -8.7%
2021 735 ha -0.9%
2022 702 ha -4.5%
2023 164 ha -76.6%
2024 185 ha +12.8%

Guyana compared with similar countries

  • Guyana's 185 ha is below the median for high income countries, which is 1,328 ha, 14% of the median. (8 countries reporting)
  • Guyana's 185 ha is below the median for Latin America & Caribbean, which is 15,901 ha, 1% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Coffee, green — Area harvested in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +993.8% 32 ha 350 ha
2000 -90.9% 350 ha 32 ha
2023 -76.6% 702 ha 164 ha
2003 +60.0% 400 ha 640 ha
1991 +51.4% 486 ha 736 ha
1984 -45.8% 1,200 ha 650 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,323 ha 1,174 ha 1,416 ha 9
1970s 1,426 ha 1,265 ha 1,500 ha 10
1980s 900 ha 400 ha 1,500 ha 10
1990s 565 ha 300 ha 736 ha 10
2000s 521.2 ha 32 ha 650 ha 10
2010s 586.8 ha 529 ha 813 ha 10
2020s 505.6 ha 164 ha 742 ha 5

Countries ranked near Guyana

  1. 59 Benin 284 ha compare
  2. 60 Paraguay 278 ha compare
  3. 61 Gabon 274 ha compare
  4. 63 Sao Tome and Principe 131 ha compare
  5. 64 French Polynesia 97 ha compare
  6. 65 Belize 76 ha compare

See the full ranking of 108 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is coffee, green — area harvested in Guyana?
Coffee, green — area harvested in Guyana was 185 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — area harvested recorded in Guyana?
The highest recorded value was 1,500 ha in 1974.
What is the lowest coffee, green — area harvested recorded in Guyana?
The lowest recorded value was 32 ha in 2000.
How does Guyana rank for coffee, green — area harvested?
Guyana ranks 62nd out of 75 countries with data for 2024.
Is coffee, green — area harvested rising or falling in Guyana?
Over the last ten years it is down 67.5%. The long-run trend across the full record is falling.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Area harvested. Statizoid updates them automatically from the source API.

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Coffee, green — Area harvested in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/coffee-green-area-harvested/guyana/

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About this data

Indicator
Coffee, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 6,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.