Coffee and products — Import quantity in Syrian Arab Republic
Syrian Arab Republic: Coffee and products — Import quantity was 22 1000 t in 2023. ▬ Flat
Coffee and products — Import quantity in Syrian Arab Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, coffee and products — import quantity in Syrian Arab Republic stood at 22 1000 t. That is the lowest value across all 14 years on record.
That represents a change of down 12.0% on the previous year and down 18.5% over ten years.
Over the whole period, coffee and products — import quantity in Syrian Arab Republic peaked at 38 1000 t in 2020 and was at its lowest, 22 1000 t, in 2023.
Syrian Arab Republic ranks 91st of 194 countries on this measure, in the middle of the range.
Coffee and products — Import quantity in Syrian Arab Republic, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 31 1000 t | — |
| 2011 | 33 1000 t | +6.5% |
| 2012 | 23 1000 t | -30.3% |
| 2013 | 27 1000 t | +17.4% |
| 2014 | 29 1000 t | +7.4% |
| 2015 | 26 1000 t | -10.3% |
| 2016 | 25 1000 t | -3.8% |
| 2017 | 27 1000 t | +8.0% |
| 2018 | 26 1000 t | -3.7% |
| 2019 | 35 1000 t | +34.6% |
| 2020 | 38 1000 t | +8.6% |
| 2021 | 29 1000 t | -23.7% |
| 2022 | 25 1000 t | -13.8% |
| 2023 | 22 1000 t | -12.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 28.2 1000 t | 23 1000 t | 35 1000 t | 10 |
| 2020s | 28.5 1000 t | 22 1000 t | 38 1000 t | 4 |
Countries ranked near Syrian Arab Republic
- 89 Dominican Republic 23 1000 t compare
- 89 Peru 23 1000 t compare
- 91 Syria 22 1000 t compare
- 93 Luxembourg 21 1000 t compare
- 94 Oman 20 1000 t compare
More agriculture & rural data for Syrian Arab Republic
- Eggs Primary — Laying, annual growth rate 30.26 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.8 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 16.46 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 28.28 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 58.94 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 23.89 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -4.75 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -7.59 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 3.08 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -11.45 % change on previous year (2024)
Frequently asked questions
- What is coffee and products — import quantity in Syrian Arab Republic?
- Coffee and products — import quantity in Syrian Arab Republic was 22 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee and products — import quantity recorded in Syrian Arab Republic?
- The highest recorded value was 38 1000 t in 2020.
- What is the lowest coffee and products — import quantity recorded in Syrian Arab Republic?
- The lowest recorded value was 22 1000 t in 2023.
- How does Syrian Arab Republic rank for coffee and products — import quantity?
- Syrian Arab Republic ranks 91st out of 194 countries with data for 2023.
- Is coffee and products — import quantity rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 18.5%. The long-run trend across the full record is flat.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee and products — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.