Coffee and products — Fat supply quantity in Zambia

Zambia: Coffee and products — Fat supply quantity was 12.87 t in 2023. ▼ Falling

Latest (2023)
12.87 t
Change on year
down 33.9%
World rank
138th
of 194 countries
All-time high
69.77 t
in 2015
All-time low
12.87 t
in 2023
Years of data
14
2010–2023

Coffee and products — Fat supply quantity in Zambia, 2010–2023

2040602010201620232010: 59 t2011: 59.9 t2012: 61.6 t2013: 62.7 t2014: 68.1 t2015: 69.8 t2016: 68.5 t2017: 29.1 t2018: 16 t2019: 36.5 t2020: 29.1 t2021: 21.7 t2022: 19.5 t2023: 12.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for coffee and products — fat supply quantity in Zambia is 12.87 t, measured in 2023. That is the lowest value across all 14 years on record.

The figure is down 33.9% on the previous year and down 79.5% over ten years.

Over the whole period, coffee and products — fat supply quantity in Zambia peaked at 69.77 t in 2015 and was at its lowest, 12.87 t, in 2023.

That places Zambia 138th out of 194 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Coffee and products — Fat supply quantity in Zambia, year by year

Annual values for Coffee and products — Fat supply quantity (t) in Zambia, 2010 to 2023.
Year t Change
2010 58.95 t —
2011 59.86 t +1.5%
2012 61.63 t +3.0%
2013 62.66 t +1.7%
2014 68.11 t +8.7%
2015 69.77 t +2.4%
2016 68.53 t -1.8%
2017 29.12 t -57.5%
2018 16.01 t -45.0%
2019 36.52 t +128.1%
2020 29.14 t -20.2%
2021 21.74 t -25.4%
2022 19.48 t -10.4%
2023 12.87 t -33.9%

Zambia compared with similar countries

  • Zambia's 12.87 t is below the median for lower middle income countries, which is 18.75 t, 69% of the median. (41 countries reporting)
  • Zambia's 12.87 t is below the median for Sub-Saharan Africa, which is 13.24 t, 97% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Coffee and products — Fat supply quantity in Zambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +128.1% 16.01 t 36.52 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 53.12 t 16.01 t 69.77 t 10
2020s 20.81 t 12.87 t 29.14 t 4

Countries ranked near Zambia

  1. 135 Mozambique 13.62 t compare
  2. 136 Trinidad and Tobago 13.2 t compare
  3. 137 China, Macao SAR 13.19 t compare
  4. 139 Bangladesh 11.95 t compare
  5. 140 Paraguay 11.47 t compare
  6. 141 Nepal 10.75 t compare

See the full ranking of 224 places →

More agriculture & rural data for Zambia

All data for Zambia →

Frequently asked questions

What is coffee and products — fat supply quantity in Zambia?
Coffee and products — fat supply quantity in Zambia was 12.87 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee and products — fat supply quantity recorded in Zambia?
The highest recorded value was 69.77 t in 2015.
What is the lowest coffee and products — fat supply quantity recorded in Zambia?
The lowest recorded value was 12.87 t in 2023.
How does Zambia rank for coffee and products — fat supply quantity?
Zambia ranks 138th out of 194 countries with data for 2023.
Is coffee and products — fat supply quantity rising or falling in Zambia?
Over the last ten years it is down 79.5%. The long-run trend across the full record is falling.
Where does this Zambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee and products — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Coffee and products — Fat supply quantity in Zambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/coffee-and-products-fat-supply-quantity-t/zambia/

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About this data

Indicator
Coffee and products — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,030 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.