Coffee and products — Fat supply quantity in Kazakhstan

Kazakhstan: Coffee and products — Fat supply quantity was 79.31 t in 2023. ▲ Rising

Latest (2023)
79.31 t
Change on year
up 10.2%
World rank
94th
of 194 countries
All-time high
79.31 t
in 2023
All-time low
34.79 t
in 2010
Years of data
14
2010–2023

Coffee and products — Fat supply quantity in Kazakhstan, 2010–2023

0204060802010201620232010: 34.8 t2011: 40.5 t2012: 40.6 t2013: 37 t2014: 46.8 t2015: 34.9 t2016: 36.1 t2017: 43.5 t2018: 51.8 t2019: 59.4 t2020: 50.2 t2021: 42.4 t2022: 72 t2023: 79.3 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for coffee and products — fat supply quantity in Kazakhstan is 79.31 t, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 10.2% on the previous year and up 114.1% over ten years.

Over the whole period, coffee and products — fat supply quantity in Kazakhstan peaked at 79.31 t in 2023 and was at its lowest, 34.79 t, in 2010.

That places Kazakhstan 94th out of 194 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Coffee and products — Fat supply quantity in Kazakhstan, year by year

Annual values for Coffee and products — Fat supply quantity (t) in Kazakhstan, 2010 to 2023.
Year t Change
2010 34.79 t —
2011 40.48 t +16.4%
2012 40.57 t +0.2%
2013 37.04 t -8.7%
2014 46.8 t +26.3%
2015 34.91 t -25.4%
2016 36.12 t +3.5%
2017 43.45 t +20.3%
2018 51.83 t +19.3%
2019 59.39 t +14.6%
2020 50.22 t -15.4%
2021 42.39 t -15.6%
2022 71.97 t +69.8%
2023 79.31 t +10.2%

Kazakhstan compared with similar countries

  • Kazakhstan's 79.31 t is above the median for upper middle income countries, which is 72.25 t, 1.1× the median. (53 countries reporting)
  • Kazakhstan's 79.31 t is below the median for Europe & Central Asia, which is 127.65 t, 62% of the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 42.54 t 34.79 t 59.39 t 10
2020s 60.97 t 42.39 t 79.31 t 4

Countries ranked near Kazakhstan

  1. 91 Jamaica 83.42 t compare
  2. 92 Iraq 80.32 t compare
  3. 93 Cambodia 80.01 t compare
  4. 95 Uganda 76.42 t compare
  5. 96 Uzbekistan 75.45 t compare
  6. 97 Oman 73.2 t compare

See the full ranking of 224 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is coffee and products — fat supply quantity in Kazakhstan?
Coffee and products — fat supply quantity in Kazakhstan was 79.31 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee and products — fat supply quantity recorded in Kazakhstan?
The highest recorded value was 79.31 t in 2023.
What is the lowest coffee and products — fat supply quantity recorded in Kazakhstan?
The lowest recorded value was 34.79 t in 2010.
How does Kazakhstan rank for coffee and products — fat supply quantity?
Kazakhstan ranks 94th out of 194 countries with data for 2023.
Is coffee and products — fat supply quantity rising or falling in Kazakhstan?
Over the last ten years it is up 114.1%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee and products — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Coffee and products — Fat supply quantity in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/coffee-and-products-fat-supply-quantity-t/kazakhstan/

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About this data

Indicator
Coffee and products — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,030 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.