Coefficient of variation of habitual caloric consumption distribution in Ecuador
Ecuador: Coefficient of variation of habitual caloric consumption distribution was 0.27 No in 2024. ▲ Rising
Coefficient of variation of habitual caloric consumption distribution in Ecuador, 2001–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No.
Analysis
In 2024, coefficient of variation of habitual caloric consumption distribution in Ecuador stood at 0.27 No. That is the highest value across all 24 years on record.
That represents a change of up 12.5% over ten years.
Over the whole period, coefficient of variation of habitual caloric consumption distribution in Ecuador peaked at 0.27 No in 2020 and was at its lowest, 0.23 No, in 2001.
Ecuador ranks 59th of 154 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 24 years of available data.
Coefficient of variation of habitual caloric consumption distribution in Ecuador, year by year
| Year | No | Change |
|---|---|---|
| 2001 | 0.23 No | — |
| 2002 | 0.23 No | +0.0% |
| 2003 | 0.23 No | +0.0% |
| 2004 | 0.24 No | +4.3% |
| 2005 | 0.24 No | +0.0% |
| 2006 | 0.24 No | +0.0% |
| 2007 | 0.24 No | +0.0% |
| 2008 | 0.24 No | +0.0% |
| 2009 | 0.24 No | +0.0% |
| 2010 | 0.24 No | +0.0% |
| 2011 | 0.24 No | +0.0% |
| 2012 | 0.24 No | +0.0% |
| 2013 | 0.24 No | +0.0% |
| 2014 | 0.24 No | +0.0% |
| 2015 | 0.24 No | +0.0% |
| 2016 | 0.24 No | +0.0% |
| 2017 | 0.24 No | +0.0% |
| 2018 | 0.25 No | +4.2% |
| 2019 | 0.25 No | +0.0% |
| 2020 | 0.27 No | +8.0% |
| 2021 | 0.27 No | +0.0% |
| 2022 | 0.27 No | +0.0% |
| 2023 | 0.27 No | +0.0% |
| 2024 | 0.27 No | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.2367 No | 0.23 No | 0.24 No | 9 |
| 2010s | 0.242 No | 0.24 No | 0.25 No | 10 |
| 2020s | 0.27 No | 0.27 No | 0.27 No | 5 |
Countries ranked near Ecuador
- 59 Colombia 0.27 No compare
- 59 El Salvador 0.27 No compare
- 59 Gambia 0.27 No compare
- 59 Jordan 0.27 No compare
- 59 Mozambique 0.27 No compare
- 59 New Caledonia 0.27 No compare
- 59 Papua New Guinea 0.27 No compare
- 59 Paraguay 0.27 No compare
- 59 Saudi Arabia 0.27 No compare
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is coefficient of variation of habitual caloric consumption distribution in Ecuador?
- Coefficient of variation of habitual caloric consumption distribution in Ecuador was 0.27 No in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coefficient of variation of habitual caloric consumption distribution recorded in Ecuador?
- The highest recorded value was 0.27 No in 2020.
- What is the lowest coefficient of variation of habitual caloric consumption distribution recorded in Ecuador?
- The lowest recorded value was 0.23 No in 2001.
- How does Ecuador rank for coefficient of variation of habitual caloric consumption distribution?
- Ecuador ranks 59th out of 154 countries with data for 2024.
- Is coefficient of variation of habitual caloric consumption distribution rising or falling in Ecuador?
- Over the last ten years it is up 12.5%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coefficient of variation of habitual caloric consumption distribution (real number) — Value. Statizoid updates them automatically from the source API.
Download this data
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.