Coefficient of variation of habitual caloric consumption distribution in Central African Republic

Central African Republic: Coefficient of variation of habitual caloric consumption distribution was 0.3 No in 2024. ▲ Rising

Latest (2024)
0.3 No
Change on year
unchanged
World rank
35th
of 154 countries
All-time high
0.3 No
in 2008
All-time low
0.28 No
in 2001
Years of data
24
2001–2024

Coefficient of variation of habitual caloric consumption distribution in Central African Republic, 2001–2024

00.10.20.32001201220242001: 0.28 No2002: 0.28 No2003: 0.28 No2004: 0.29 No2005: 0.29 No2006: 0.29 No2007: 0.29 No2008: 0.3 No2009: 0.3 No2010: 0.3 No2011: 0.3 No2012: 0.3 No2013: 0.3 No2014: 0.3 No2015: 0.3 No2016: 0.3 No2017: 0.3 No2018: 0.3 No2019: 0.3 No2020: 0.3 No2021: 0.3 No2022: 0.3 No2023: 0.3 No2024: 0.3 No

Source: Food and Agriculture Organization of the United Nations. Measured in No.

Analysis

The most recent figure for coefficient of variation of habitual caloric consumption distribution in Central African Republic is 0.3 No, measured in 2024. That is the highest value across all 24 years on record.

That represents a change of unchanged over ten years.

Over the whole period, coefficient of variation of habitual caloric consumption distribution in Central African Republic peaked at 0.3 No in 2008 and was at its lowest, 0.28 No, in 2001.

That places Central African Republic 35th out of 154 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Coefficient of variation of habitual caloric consumption distribution in Central African Republic, year by year

Annual values for Coefficient of variation of habitual caloric consumption distribution (real number) — Value in Central African Republic, 2001 to 2024.
Year No Change
2001 0.28 No
2002 0.28 No +0.0%
2003 0.28 No +0.0%
2004 0.29 No +3.6%
2005 0.29 No +0.0%
2006 0.29 No +0.0%
2007 0.29 No +0.0%
2008 0.3 No +3.4%
2009 0.3 No +0.0%
2010 0.3 No +0.0%
2011 0.3 No +0.0%
2012 0.3 No +0.0%
2013 0.3 No +0.0%
2014 0.3 No +0.0%
2015 0.3 No +0.0%
2016 0.3 No +0.0%
2017 0.3 No +0.0%
2018 0.3 No +0.0%
2019 0.3 No +0.0%
2020 0.3 No +0.0%
2021 0.3 No +0.0%
2022 0.3 No +0.0%
2023 0.3 No +0.0%
2024 0.3 No +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.2889 No 0.28 No 0.3 No 9
2010s 0.3 No 0.3 No 0.3 No 10
2020s 0.3 No 0.3 No 0.3 No 5

Countries ranked near Central African Republic

  1. 35 Albania 0.3 No compare
  2. 35 Djibouti 0.3 No compare
  3. 35 Lebanon 0.3 No compare
  4. 35 Mauritius 0.3 No compare
  5. 35 Panama 0.3 No compare
  6. 35 Solomon Islands 0.3 No compare
  7. 35 Tunisia 0.3 No compare

See the full ranking of 169 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is coefficient of variation of habitual caloric consumption distribution in Central African Republic?
Coefficient of variation of habitual caloric consumption distribution in Central African Republic was 0.3 No in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coefficient of variation of habitual caloric consumption distribution recorded in Central African Republic?
The highest recorded value was 0.3 No in 2008.
What is the lowest coefficient of variation of habitual caloric consumption distribution recorded in Central African Republic?
The lowest recorded value was 0.28 No in 2001.
How does Central African Republic rank for coefficient of variation of habitual caloric consumption distribution?
Central African Republic ranks 35th out of 154 countries with data for 2024.
Is coefficient of variation of habitual caloric consumption distribution rising or falling in Central African Republic?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coefficient of variation of habitual caloric consumption distribution (real number) — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Coefficient of variation of habitual caloric consumption distribution in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/coefficient-of-variation-of-habitual-caloric-consumption-distribution-real-number-value/central-african-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/coefficient-of-variation-of-habitual-caloric-consumption-distribution-real-number-value/central-african-republic/">Coefficient of variation of habitual caloric consumption distribution in Central African Republic</a> — Statizoid

About this data

Indicator
Coefficient of variation of habitual caloric consumption distribution (real number) — Value
Unit
No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 4,014 data points, 2001–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.