Coconuts - Incl Copra β€” Protein supply quantity in Small island developing States (SIDS)

Small island developing States (SIDS): Coconuts - Incl Copra β€” Protein supply quantity was 14,276 t in 2023. β–² Rising

Latest (2023)
14,276 t
Change on year
up 9.5%
Rank
9th
of 31 groups
All-time high
14,276 t
in 2023
All-time low
8,921 t
in 2011
Years of data
14
2010–2023

Coconuts - Incl Copra β€” Protein supply quantity in Small island developing States (SIDS), 2010–2023

05.0k10.0k15.0k2010201620232010: 9.3k t2011: 8.9k t2012: 10.2k t2013: 10.9k t2014: 13.4k t2015: 12.6k t2016: 12.8k t2017: 12.4k t2018: 12.1k t2019: 13.9k t2020: 12.3k t2021: 12.2k t2022: 13.0k t2023: 14.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, coconuts - incl copra β€” protein supply quantity in Small island developing States (SIDS) stood at 14,276 t. That is the highest value across all 14 years on record.

That represents a change of up 9.5% on the previous year and up 30.8% over ten years.

Over the whole period, coconuts - incl copra β€” protein supply quantity in Small island developing States (SIDS) peaked at 14,276 t in 2023 and was at its lowest, 8,921 t, in 2011.

That places Small island developing States (SIDS) 9th out of 31 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 11,638 t 8,921 t 13,879 t 10
2020s 12,960 t 12,203 t 14,276 t 4

Countries ranked near Small island developing States (SIDS)

  1. 6 Sri Lanka 9,634 t compare
  2. 7 Myanmar 9,272 t compare
  3. 8 Philippines 8,345 t compare
  4. 9 Melanesia 7,439 t compare
  5. 10 Papua New Guinea 6,280 t compare
  6. 12 Dominican Republic 4,090 t compare

See the full ranking of 212 places β†’

More agriculture & rural data for Small island developing States (SIDS)

All data for Small island developing States (SIDS) β†’

Frequently asked questions

What is coconuts - incl copra β€” protein supply quantity in Small island developing States (SIDS)?
Coconuts - incl copra β€” protein supply quantity in Small island developing States (SIDS) was 14,276 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts - incl copra β€” protein supply quantity recorded in Small island developing States (SIDS)?
The highest recorded value was 14,276 t in 2023.
What is the lowest coconuts - incl copra β€” protein supply quantity recorded in Small island developing States (SIDS)?
The lowest recorded value was 8,921 t in 2011.
How does Small island developing States (SIDS) rank for coconuts - incl copra β€” protein supply quantity?
Small island developing States (SIDS) ranks 9th out of 31 groups with data for 2023.
Is coconuts - incl copra β€” protein supply quantity rising or falling in Small island developing States (SIDS)?
Over the last ten years it is up 30.8%. The long-run trend across the full record is rising.
Where does this Small island developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra β€” Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Coconuts - Incl Copra β€” Protein supply quantity in Small island developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/coconuts-incl-copra-protein-supply-quantity-t/small-island-developing-states-sids/

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About this data

Indicator
Coconuts - Incl Copra β€” Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,868 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.