Coconuts - Incl Copra — Fat supply quantity in United Republic of Tanzania
United Republic of Tanzania: Coconuts - Incl Copra — Fat supply quantity was 21,950 t in 2023. ▼ Falling
Coconuts - Incl Copra — Fat supply quantity in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
United Republic of Tanzania recorded 21,950 t for coconuts - incl copra — fat supply quantity in 2023.
The figure is up 3.1% on the previous year and down 29.0% over ten years.
Over the whole period, coconuts - incl copra — fat supply quantity in United Republic of Tanzania peaked at 30,912 t in 2013 and was at its lowest, 18,357 t, in 2019.
The long-run direction has been consistently falling across the 14 years of available data.
Coconuts - Incl Copra — Fat supply quantity in United Republic of Tanzania, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 27,536 t | — |
| 2011 | 25,750 t | -6.5% |
| 2012 | 25,298 t | -1.8% |
| 2013 | 30,912 t | +22.2% |
| 2014 | 23,368 t | -24.4% |
| 2015 | 23,564 t | +0.8% |
| 2016 | 21,905 t | -7.0% |
| 2017 | 20,039 t | -8.5% |
| 2018 | 19,490 t | -2.7% |
| 2019 | 18,357 t | -5.8% |
| 2020 | 20,041 t | +9.2% |
| 2021 | 19,762 t | -1.4% |
| 2022 | 21,291 t | +7.7% |
| 2023 | 21,950 t | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 23,622 t | 18,357 t | 30,912 t | 10 |
| 2020s | 20,761 t | 19,762 t | 21,950 t | 4 |
Countries ranked near United Republic of Tanzania
- 2 Indonesia 301,260 t compare
- 3 Brazil 190,011 t compare
- 4 Melanesia 65,232 t compare
- 4 China 123,063 t compare
- 5 China, mainland 120,338 t compare
- 6 Viet Nam 20,920 t compare
- 6 Sri Lanka 83,286 t compare
- 7 Türkiye 8,813 t compare
- 7 Myanmar 79,975 t compare
- 8 Micronesia 5,940 t compare
- 8 Philippines 73,478 t compare
More agriculture & rural data for United Republic of Tanzania
- Vegetables Primary — Area harvested, annual growth rate -2.3 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.2272 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.6482 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.4351 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -3.29 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.01 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.551 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.84 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 3.18 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.12 % change on previous year (2024)
Frequently asked questions
- What is coconuts - incl copra — fat supply quantity in United Republic of Tanzania?
- Coconuts - incl copra — fat supply quantity in United Republic of Tanzania was 21,950 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconuts - incl copra — fat supply quantity recorded in United Republic of Tanzania?
- The highest recorded value was 30,912 t in 2013.
- What is the lowest coconuts - incl copra — fat supply quantity recorded in United Republic of Tanzania?
- The lowest recorded value was 18,357 t in 2019.
- How does United Republic of Tanzania rank for coconuts - incl copra — fat supply quantity?
- United Republic of Tanzania ranks 5th out of 19 countries with data for 2023.
- Is coconuts - incl copra — fat supply quantity rising or falling in United Republic of Tanzania?
- Over the last ten years it is down 29.0%. The long-run trend across the full record is falling.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.