Coconuts - Incl Copra — Fat supply quantity in Sweden

Sweden: Coconuts - Incl Copra — Fat supply quantity was 824.47 t in 2023. ▲ Rising

Latest (2023)
824.47 t
Change on year
down 25.0%
World rank
80th
of 181 countries
All-time high
1,099 t
in 2022
All-time low
574.54 t
in 2013
Years of data
14
2010–2023

Coconuts - Incl Copra — Fat supply quantity in Sweden, 2010–2023

02505007501.0k2010201620232010: 662.3 t2011: 848.9 t2012: 838.2 t2013: 574.5 t2014: 774.4 t2015: 792.6 t2016: 797.7 t2017: 806.7 t2018: 818.2 t2019: 645.7 t2020: 896.8 t2021: 1.0k t2022: 1.1k t2023: 824.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for coconuts - incl copra — fat supply quantity in Sweden is 824.47 t, measured in 2023.

That represents a change of down 25.0% on the previous year and up 43.5% over ten years.

Over the whole period, coconuts - incl copra — fat supply quantity in Sweden peaked at 1,099 t in 2022 and was at its lowest, 574.54 t, in 2013.

Sweden ranks 80th of 181 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 755.91 t 574.54 t 848.86 t 10
2020s 962.85 t 824.47 t 1,099 t 4

Countries ranked near Sweden

  1. 77 Samoa 849.28 t compare
  2. 78 Trinidad and Tobago 842.32 t compare
  3. 79 Denmark 829.03 t compare
  4. 81 Cambodia 823.2 t compare
  5. 82 Marshall Islands 751.79 t compare
  6. 83 Israel 722.79 t compare

See the full ranking of 212 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is coconuts - incl copra — fat supply quantity in Sweden?
Coconuts - incl copra — fat supply quantity in Sweden was 824.47 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts - incl copra — fat supply quantity recorded in Sweden?
The highest recorded value was 1,099 t in 2022.
What is the lowest coconuts - incl copra — fat supply quantity recorded in Sweden?
The lowest recorded value was 574.54 t in 2013.
How does Sweden rank for coconuts - incl copra — fat supply quantity?
Sweden ranks 80th out of 181 countries with data for 2023.
Is coconuts - incl copra — fat supply quantity rising or falling in Sweden?
Over the last ten years it is up 43.5%. The long-run trend across the full record is rising.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Coconuts - Incl Copra — Fat supply quantity in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/coconuts-incl-copra-fat-supply-quantity-t/sweden/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/coconuts-incl-copra-fat-supply-quantity-t/sweden/">Coconuts - Incl Copra — Fat supply quantity in Sweden</a> — Statizoid

About this data

Indicator
Coconuts - Incl Copra — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,868 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.