Coconuts - Incl Copra — Fat supply quantity in India

India: Coconuts - Incl Copra — Fat supply quantity was 694,295 t in 2023. ▲ Rising

Latest (2023)
694,295 t
Change on year
up 8.5%
World rank
1st
of 181 countries
All-time high
802,837 t
in 2018
All-time low
404,724 t
in 2011
Years of data
14
2010–2023

Coconuts - Incl Copra — Fat supply quantity in India, 2010–2023

0200.0k400.0k600.0k800.0k2010201620232010: 492.9k t2011: 404.7k t2012: 446.6k t2013: 520.9k t2014: 470.3k t2015: 477.0k t2016: 481.7k t2017: 459.1k t2018: 802.8k t2019: 698.2k t2020: 689.3k t2021: 702.3k t2022: 639.6k t2023: 694.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

India recorded 694,295 t for coconuts - incl copra — fat supply quantity in 2023.

That represents a change of up 8.5% on the previous year and up 33.3% over ten years.

Over the whole period, coconuts - incl copra — fat supply quantity in India peaked at 802,837 t in 2018 and was at its lowest, 404,724 t, in 2011.

India ranks 1st of 181 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 525,421 t 404,724 t 802,837 t 10
2020s 681,373 t 639,619 t 702,318 t 4

Countries ranked near India

  1. 2 Indonesia 301,260 t compare
  2. 3 Brazil 190,011 t compare
  3. 4 China 123,063 t compare

See the full ranking of 212 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is coconuts - incl copra — fat supply quantity in India?
Coconuts - incl copra — fat supply quantity in India was 694,295 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts - incl copra — fat supply quantity recorded in India?
The highest recorded value was 802,837 t in 2018.
What is the lowest coconuts - incl copra — fat supply quantity recorded in India?
The lowest recorded value was 404,724 t in 2011.
How does India rank for coconuts - incl copra — fat supply quantity?
India ranks 1st out of 181 countries with data for 2023.
Is coconuts - incl copra — fat supply quantity rising or falling in India?
Over the last ten years it is up 33.3%. The long-run trend across the full record is rising.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Coconuts - Incl Copra — Fat supply quantity in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/coconuts-incl-copra-fat-supply-quantity-t/india/

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About this data

Indicator
Coconuts - Incl Copra — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,868 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.