Coconuts - Incl Copra — Domestic supply quantity in Small island developing States (SIDS)
Small island developing States (SIDS): Coconuts - Incl Copra — Domestic supply quantity was 3,126 1000 t in 2023. ▲ Rising
Coconuts - Incl Copra — Domestic supply quantity in Small island developing States (SIDS), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Small island developing States (SIDS) recorded 3,126 1000 t for coconuts - incl copra — domestic supply quantity in 2023. That is the highest value across all 14 years on record.
That represents a change of up 5.5% on the previous year and up 18.7% over ten years.
Over the whole period, coconuts - incl copra — domestic supply quantity in Small island developing States (SIDS) peaked at 3,126 1000 t in 2023 and was at its lowest, 2,389 1000 t, in 2018.
Small island developing States (SIDS) ranks 9th of 30 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Coconuts - Incl Copra — Domestic supply quantity in Small island developing States (SIDS), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,520 1000 t | — |
| 2011 | 2,519 1000 t | -0.0% |
| 2012 | 2,474 1000 t | -1.8% |
| 2013 | 2,634 1000 t | +6.5% |
| 2014 | 2,878 1000 t | +9.3% |
| 2015 | 2,727 1000 t | -5.2% |
| 2016 | 2,658 1000 t | -2.5% |
| 2017 | 2,499 1000 t | -6.0% |
| 2018 | 2,389 1000 t | -4.4% |
| 2019 | 2,730 1000 t | +14.3% |
| 2020 | 2,691 1000 t | -1.4% |
| 2021 | 2,765 1000 t | +2.7% |
| 2022 | 2,962 1000 t | +7.1% |
| 2023 | 3,126 1000 t | +5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,603 1000 t | 2,389 1000 t | 2,878 1000 t | 10 |
| 2020s | 2,886 1000 t | 2,691 1000 t | 3,126 1000 t | 4 |
Countries ranked near Small island developing States (SIDS)
More agriculture & rural data for Small island developing States (SIDS)
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Frequently asked questions
- What is coconuts - incl copra — domestic supply quantity in Small island developing States (SIDS)?
- Coconuts - incl copra — domestic supply quantity in Small island developing States (SIDS) was 3,126 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconuts - incl copra — domestic supply quantity recorded in Small island developing States (SIDS)?
- The highest recorded value was 3,126 1000 t in 2023.
- What is the lowest coconuts - incl copra — domestic supply quantity recorded in Small island developing States (SIDS)?
- The lowest recorded value was 2,389 1000 t in 2018.
- How does Small island developing States (SIDS) rank for coconuts - incl copra — domestic supply quantity?
- Small island developing States (SIDS) ranks 9th out of 30 groups with data for 2023.
- Is coconuts - incl copra — domestic supply quantity rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 18.7%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.