Coconuts - Incl Copra — Domestic supply quantity in Mozambique

Mozambique: Coconuts - Incl Copra — Domestic supply quantity was 283 1000 t in 2023. ▲ Rising

Latest (2023)
283 1000 t
Change on year
down 4.1%
World rank
17th
of 164 countries
All-time high
356 1000 t
in 2019
All-time low
215 1000 t
in 2014
Years of data
14
2010–2023

Coconuts - Incl Copra — Domestic supply quantity in Mozambique, 2010–2023

01002003004002010201620232010: 278 1000 t2011: 273 1000 t2012: 269 1000 t2013: 260 1000 t2014: 215 1000 t2015: 255 1000 t2016: 246 1000 t2017: 228 1000 t2018: 219 1000 t2019: 356 1000 t2020: 248 1000 t2021: 247 1000 t2022: 295 1000 t2023: 283 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for coconuts - incl copra — domestic supply quantity in Mozambique is 283 1000 t, measured in 2023.

Compared with earlier readings it is down 4.1% on the previous year and up 8.8% over ten years.

Over the whole period, coconuts - incl copra — domestic supply quantity in Mozambique peaked at 356 1000 t in 2019 and was at its lowest, 215 1000 t, in 2014.

That places Mozambique 17th out of 164 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 259.9 1000 t 215 1000 t 356 1000 t 10
2020s 268.25 1000 t 247 1000 t 295 1000 t 4

Countries ranked near Mozambique

  1. 14 Ghana 488 1000 t compare
  2. 15 Thailand 446 1000 t compare
  3. 16 Vanuatu 326 1000 t compare
  4. 18 Nigeria 275 1000 t compare
  5. 19 Kiribati 186 1000 t compare
  6. 20 Pakistan 144 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is coconuts - incl copra — domestic supply quantity in Mozambique?
Coconuts - incl copra — domestic supply quantity in Mozambique was 283 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts - incl copra — domestic supply quantity recorded in Mozambique?
The highest recorded value was 356 1000 t in 2019.
What is the lowest coconuts - incl copra — domestic supply quantity recorded in Mozambique?
The lowest recorded value was 215 1000 t in 2014.
How does Mozambique rank for coconuts - incl copra — domestic supply quantity?
Mozambique ranks 17th out of 164 countries with data for 2023.
Is coconuts - incl copra — domestic supply quantity rising or falling in Mozambique?
Over the last ten years it is up 8.8%. The long-run trend across the full record is rising.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Coconuts - Incl Copra — Domestic supply quantity in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/coconuts-incl-copra-domestic-supply-quantity/mozambique/

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About this data

Indicator
Coconuts - Incl Copra — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,872 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.