Coconuts, in shell — Yield in Caribbean
Caribbean: Coconuts, in shell — Yield was 9,171 kg/ha in 2024. ▲ Rising
Coconuts, in shell — Yield in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Caribbean recorded 9,171 kg/ha for coconuts, in shell — yield in 2024. That is the highest value across all 64 years on record.
The figure is up 0.2% on the previous year and up 65.6% over ten years.
Over the whole period, coconuts, in shell — yield in Caribbean peaked at 9,171 kg/ha in 2024 and was at its lowest, 2,367 kg/ha, in 1991.
That places Caribbean 6th out of 21 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Coconuts, in shell — Yield in Caribbean, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,152 kg/ha | — |
| 1962 | 4,107 kg/ha | -1.1% |
| 1963 | 3,905 kg/ha | -4.9% |
| 1964 | 4,114 kg/ha | +5.4% |
| 1965 | 4,286 kg/ha | +4.2% |
| 1966 | 4,235 kg/ha | -1.2% |
| 1967 | 4,366 kg/ha | +3.1% |
| 1968 | 4,319 kg/ha | -1.1% |
| 1969 | 4,042 kg/ha | -6.4% |
| 1970 | 4,135 kg/ha | +2.3% |
| 1971 | 4,424 kg/ha | +7.0% |
| 1972 | 4,136 kg/ha | -6.5% |
| 1973 | 3,986 kg/ha | -3.6% |
| 1974 | 3,835 kg/ha | -3.8% |
| 1975 | 3,782 kg/ha | -1.4% |
| 1976 | 3,572 kg/ha | -5.6% |
| 1977 | 3,988 kg/ha | +11.6% |
| 1978 | 4,334 kg/ha | +8.7% |
| 1979 | 4,516 kg/ha | +4.2% |
| 1980 | 4,593 kg/ha | +1.7% |
| 1981 | 3,966 kg/ha | -13.6% |
| 1982 | 3,751 kg/ha | -5.4% |
| 1983 | 3,859 kg/ha | +2.9% |
| 1984 | 3,881 kg/ha | +0.6% |
| 1985 | 3,140 kg/ha | -19.1% |
| 1986 | 3,452 kg/ha | +9.9% |
| 1987 | 3,638 kg/ha | +5.4% |
| 1988 | 3,539 kg/ha | -2.7% |
| 1989 | 3,274 kg/ha | -7.5% |
| 1990 | 3,183 kg/ha | -2.8% |
| 1991 | 2,367 kg/ha | -25.6% |
| 1992 | 3,261 kg/ha | +37.8% |
| 1993 | 3,329 kg/ha | +2.1% |
| 1994 | 3,156 kg/ha | -5.2% |
| 1995 | 3,461 kg/ha | +9.7% |
| 1996 | 3,139 kg/ha | -9.3% |
| 1997 | 3,458 kg/ha | +10.1% |
| 1998 | 3,113 kg/ha | -10.0% |
| 1999 | 3,254 kg/ha | +4.5% |
| 2000 | 3,486 kg/ha | +7.1% |
| 2001 | 3,754 kg/ha | +7.7% |
| 2002 | 4,606 kg/ha | +22.7% |
| 2003 | 4,808 kg/ha | +4.4% |
| 2004 | 4,652 kg/ha | -3.3% |
| 2005 | 4,123 kg/ha | -11.4% |
| 2006 | 4,296 kg/ha | +4.2% |
| 2007 | 4,169 kg/ha | -2.9% |
| 2008 | 4,190 kg/ha | +0.5% |
| 2009 | 4,126 kg/ha | -1.5% |
| 2010 | 3,724 kg/ha | -9.7% |
| 2011 | 3,998 kg/ha | +7.3% |
| 2012 | 4,128 kg/ha | +3.3% |
| 2013 | 4,977 kg/ha | +20.6% |
| 2014 | 5,537 kg/ha | +11.2% |
| 2015 | 6,013 kg/ha | +8.6% |
| 2016 | 6,013 kg/ha | +0.0% |
| 2017 | 6,369 kg/ha | +5.9% |
| 2018 | 6,580 kg/ha | +3.3% |
| 2019 | 6,640 kg/ha | +0.9% |
| 2020 | 7,063 kg/ha | +6.4% |
| 2021 | 7,361 kg/ha | +4.2% |
| 2022 | 8,632 kg/ha | +17.3% |
| 2023 | 9,154 kg/ha | +6.0% |
| 2024 | 9,171 kg/ha | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,170 kg/ha | 3,905 kg/ha | 4,366 kg/ha | 9 |
| 1970s | 4,071 kg/ha | 3,572 kg/ha | 4,516 kg/ha | 10 |
| 1980s | 3,709 kg/ha | 3,140 kg/ha | 4,593 kg/ha | 10 |
| 1990s | 3,172 kg/ha | 2,367 kg/ha | 3,461 kg/ha | 10 |
| 2000s | 4,221 kg/ha | 3,486 kg/ha | 4,808 kg/ha | 10 |
| 2010s | 5,398 kg/ha | 3,724 kg/ha | 6,640 kg/ha | 10 |
| 2020s | 8,276 kg/ha | 7,063 kg/ha | 9,171 kg/ha | 5 |
Countries ranked near Caribbean
- 3 Myanmar 26,804 kg/ha compare
- 4 Brazil 16,873 kg/ha compare
- 4 United Republic of Tanzania 5,932 kg/ha compare
- 5 Bangladesh 15,212 kg/ha compare
- 5 Micronesia 5,822 kg/ha compare
- 6 Peru 14,549 kg/ha compare
- 6 Melanesia 5,749 kg/ha compare
- 7 Costa Rica 14,108 kg/ha compare
- 8 Pakistan 13,902 kg/ha compare
- 9 Dominican Republic 13,455 kg/ha compare
- 9 Micronesia (Federated States of) 5,279 kg/ha compare
More agriculture & rural data for Caribbean
- Onions and shallots, dry (excluding dehydrated) — Gross Production 12.25 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 9.33 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.98 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 3.46 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 5.08 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 7.99 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.69 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 5.72 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 7.05 % change on previous year (2024)
Frequently asked questions
- What is coconuts, in shell — yield in Caribbean?
- Coconuts, in shell — yield in Caribbean was 9,171 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconuts, in shell — yield recorded in Caribbean?
- The highest recorded value was 9,171 kg/ha in 2024.
- What is the lowest coconuts, in shell — yield recorded in Caribbean?
- The lowest recorded value was 2,367 kg/ha in 1991.
- How does Caribbean rank for coconuts, in shell — yield?
- Caribbean ranks 6th out of 21 countries with data for 2024.
- Is coconuts, in shell — yield rising or falling in Caribbean?
- Over the last ten years it is up 65.6%. The long-run trend across the full record is rising.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.