Coconuts, in shell — Area harvested in Timor-Leste

Timor-Leste: Coconuts, in shell — Area harvested was 11,274 ha in 2024. ▼ Falling

Latest (2024)
11,274 ha
Change on year
down 1.5%
World rank
11th
of 12 countries
All-time high
18,186 ha
in 2001
All-time low
11,000 ha
in 2022
Years of data
34
1991–2024

Coconuts, in shell — Area harvested in Timor-Leste, 1991–2024

05.0k10.0k15.0k20.0k1991200720241991: 17.6k ha1992: 18.0k ha1993: 16.5k ha1994: 13.3k ha1995: 13.9k ha1996: 14.5k ha1997: 16.2k ha1998: 16.1k ha1999: 16.1k ha2000: 16.0k ha2001: 18.2k ha2002: 15.8k ha2003: 15.7k ha2004: 15.6k ha2005: 15.5k ha2006: 15.4k ha2007: 15.3k ha2008: 14.6k ha2009: 14.6k ha2010: 14.8k ha2011: 14.8k ha2012: 12.0k ha2013: 13.3k ha2014: 13.6k ha2015: 12.7k ha2016: 11.3k ha2017: 11.2k ha2018: 11.2k ha2019: 11.6k ha2020: 11.6k ha2021: 11.7k ha2022: 11.0k ha2023: 11.4k ha2024: 11.3k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Timor-Leste recorded 11,274 ha for coconuts, in shell — area harvested in 2024.

The figure is down 1.5% on the previous year and down 17.0% over ten years.

Over the whole period, coconuts, in shell — area harvested in Timor-Leste peaked at 18,186 ha in 2001 and was at its lowest, 11,000 ha, in 2022.

The long-run direction has been consistently falling across the 34 years of available data.

Coconuts, in shell — Area harvested in Timor-Leste, year by year

Annual values for Coconuts, in shell — Area harvested in Timor-Leste, 1991 to 2024.
Year ha Change
1991 17,582 ha —
1992 17,962 ha +2.2%
1993 16,485 ha -8.2%
1994 13,294 ha -19.4%
1995 13,930 ha +4.8%
1996 14,488 ha +4.0%
1997 16,216 ha +11.9%
1998 16,133 ha -0.5%
1999 16,052 ha -0.5%
2000 15,971 ha -0.5%
2001 18,186 ha +13.9%
2002 15,812 ha -13.1%
2003 15,733 ha -0.5%
2004 15,622 ha -0.7%
2005 15,479 ha -0.9%
2006 15,436 ha -0.3%
2007 15,271 ha -1.1%
2008 14,623 ha -4.2%
2009 14,623 ha +0.0%
2010 14,823 ha +1.4%
2011 14,823 ha +0.0%
2012 12,000 ha -19.0%
2013 13,300 ha +10.8%
2014 13,587 ha +2.2%
2015 12,653 ha -6.9%
2016 11,306 ha -10.6%
2017 11,247 ha -0.5%
2018 11,188 ha -0.5%
2019 11,587 ha +3.6%
2020 11,587 ha +0.0%
2021 11,738 ha +1.3%
2022 11,000 ha -6.3%
2023 11,442 ha +4.0%
2024 11,274 ha -1.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 15,794 ha 13,294 ha 17,962 ha 9
2000s 15,676 ha 14,623 ha 18,186 ha 10
2010s 12,651 ha 11,188 ha 14,823 ha 10
2020s 11,408 ha 11,000 ha 11,738 ha 5

Countries ranked near Timor-Leste

  1. 8 Mexico 125,472 ha compare
  2. 8 Micronesia 54,092 ha compare
  3. 9 Micronesia (Federated States of) 18,024 ha compare
  4. 9 Vanuatu 89,921 ha compare
  5. 10 Mozambique 77,875 ha compare
  6. 10 Venezuela (Bolivarian Republic of) 17,537 ha compare
  7. 11 Ghana 76,051 ha compare
  8. 12 Malaysia 75,418 ha compare
  9. 13 Kenya 75,012 ha compare
  10. 13 Caribbean 99,365 ha compare
  11. 14 Madagascar 50,224 ha compare

See the full ranking of 117 places →

More agriculture & rural data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is coconuts, in shell — area harvested in Timor-Leste?
Coconuts, in shell — area harvested in Timor-Leste was 11,274 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts, in shell — area harvested recorded in Timor-Leste?
The highest recorded value was 18,186 ha in 2001.
What is the lowest coconuts, in shell — area harvested recorded in Timor-Leste?
The lowest recorded value was 11,000 ha in 2022.
How does Timor-Leste rank for coconuts, in shell — area harvested?
Timor-Leste ranks 11th out of 12 countries with data for 2024.
Is coconuts, in shell — area harvested rising or falling in Timor-Leste?
Over the last ten years it is down 17.0%. The long-run trend across the full record is falling.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Area harvested. Statizoid updates them automatically from the source API.

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Coconuts, in shell — Area harvested in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/coconuts-in-shell-area-harvested/timor-leste-2/

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About this data

Indicator
Coconuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,263 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.