Coconuts, in shell — Area harvested in Guatemala

Guatemala: Coconuts, in shell — Area harvested was 2,640 ha in 2024. ◆ Volatile

Latest (2024)
2,640 ha
Change on year
down 23.3%
World rank
48th
of 84 countries
All-time high
11,900 ha
in 1999
All-time low
300 ha
in 1961
Years of data
64
1961–2024

Coconuts, in shell — Area harvested in Guatemala, 1961–2024

02.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, coconuts, in shell — area harvested in Guatemala stood at 2,640 ha.

That represents a change of down 23.3% on the previous year and down 34.0% over ten years.

Over the whole period, coconuts, in shell — area harvested in Guatemala peaked at 11,900 ha in 1999 and was at its lowest, 300 ha, in 1961.

Guatemala ranks 48th of 84 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Coconuts, in shell — Area harvested in Guatemala, year by year

Annual values for Coconuts, in shell — Area harvested in Guatemala, 1961 to 2024.
Year ha Change
1961 300 ha —
1962 300 ha +0.0%
1963 400 ha +33.3%
1964 400 ha +0.0%
1965 500 ha +25.0%
1966 500 ha +0.0%
1967 500 ha +0.0%
1968 400 ha -20.0%
1969 400 ha +0.0%
1970 400 ha +0.0%
1971 500 ha +25.0%
1972 500 ha +0.0%
1973 500 ha +0.0%
1974 500 ha +0.0%
1975 500 ha +0.0%
1976 500 ha +0.0%
1977 520 ha +4.0%
1978 600 ha +15.4%
1979 650 ha +8.3%
1980 750 ha +15.4%
1981 740 ha -1.3%
1982 730 ha -1.4%
1983 700 ha -4.1%
1984 800 ha +14.3%
1985 1,200 ha +50.0%
1986 1,500 ha +25.0%
1987 2,800 ha +86.7%
1988 4,500 ha +60.7%
1989 3,300 ha -26.7%
1990 4,000 ha +21.2%
1991 4,100 ha +2.5%
1992 4,100 ha +0.0%
1993 3,300 ha -19.5%
1994 4,500 ha +36.4%
1995 4,100 ha -8.9%
1996 4,100 ha +0.0%
1997 4,100 ha +0.0%
1998 5,000 ha +22.0%
1999 11,900 ha +138.0%
2000 10,700 ha -10.1%
2001 8,900 ha -16.8%
2002 5,800 ha -34.8%
2003 4,200 ha -27.6%
2004 4,200 ha +0.0%
2005 4,700 ha +11.9%
2006 4,700 ha +0.0%
2007 4,800 ha +2.1%
2008 4,391 ha -8.5%
2009 4,066 ha -7.4%
2010 4,000 ha -1.6%
2011 4,000 ha +0.0%
2012 4,100 ha +2.5%
2013 4,100 ha +0.0%
2014 4,000 ha -2.4%
2015 3,728 ha -6.8%
2016 3,500 ha -6.1%
2017 3,500 ha +0.0%
2018 3,452 ha -1.4%
2019 3,477 ha +0.7%
2020 2,761 ha -20.6%
2021 2,751 ha -0.4%
2022 3,493 ha +27.0%
2023 3,442 ha -1.5%
2024 2,640 ha -23.3%

Guatemala compared with similar countries

  • Guatemala's 2,640 ha is below the median for upper middle income countries, which is 3,224 ha, 82% of the median. (30 countries reporting)
  • Guatemala's 2,640 ha is above the median for Latin America & Caribbean, which is 2,640 ha, 1.0× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Coconuts, in shell — Area harvested in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +138.0% 5,000 ha 11,900 ha
1987 +86.7% 1,500 ha 2,800 ha
1988 +60.7% 2,800 ha 4,500 ha
1985 +50.0% 800 ha 1,200 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 411.11 ha 300 ha 500 ha 9
1970s 517 ha 400 ha 650 ha 10
1980s 1,702 ha 700 ha 4,500 ha 10
1990s 4,920 ha 3,300 ha 11,900 ha 10
2000s 5,646 ha 4,066 ha 10,700 ha 10
2010s 3,786 ha 3,452 ha 4,100 ha 10
2020s 3,017 ha 2,640 ha 3,493 ha 5

Countries ranked near Guatemala

  1. 45 New Caledonia 3,042 ha compare
  2. 46 Peru 2,819 ha compare
  3. 47 El Salvador 2,679 ha compare
  4. 49 Ecuador 2,585 ha compare
  5. 50 Tuvalu 2,499 ha compare
  6. 51 Nicaragua 2,116 ha compare

See the full ranking of 117 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is coconuts, in shell — area harvested in Guatemala?
Coconuts, in shell — area harvested in Guatemala was 2,640 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts, in shell — area harvested recorded in Guatemala?
The highest recorded value was 11,900 ha in 1999.
What is the lowest coconuts, in shell — area harvested recorded in Guatemala?
The lowest recorded value was 300 ha in 1961.
How does Guatemala rank for coconuts, in shell — area harvested?
Guatemala ranks 48th out of 84 countries with data for 2024.
Is coconuts, in shell — area harvested rising or falling in Guatemala?
Over the last ten years it is down 34.0%. The long-run trend across the full record is volatile.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Area harvested. Statizoid updates them automatically from the source API.

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Coconuts, in shell — Area harvested in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/coconuts-in-shell-area-harvested/guatemala/

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About this data

Indicator
Coconuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,263 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.