Coconuts, in shell — Area harvested in French Polynesia

French Polynesia: Coconuts, in shell — Area harvested was 23,001 ha in 2024. ▼ Falling

Latest (2024)
23,001 ha
Change on year
down 4.2%
World rank
25th
of 84 countries
All-time high
37,000 ha
in 1962
All-time low
15,000 ha
in 1984
Years of data
64
1961–2024

Coconuts, in shell — Area harvested in French Polynesia, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for coconuts, in shell — area harvested in French Polynesia is 23,001 ha, measured in 2024.

That represents a change of down 4.2% on the previous year and up 5.1% over ten years.

Over the whole period, coconuts, in shell — area harvested in French Polynesia peaked at 37,000 ha in 1962 and was at its lowest, 15,000 ha, in 1984.

That places French Polynesia 25th out of 84 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Coconuts, in shell — Area harvested in French Polynesia, year by year

Annual values for Coconuts, in shell — Area harvested in French Polynesia, 1961 to 2024.
Year ha Change
1961 32,000 ha —
1962 37,000 ha +15.6%
1963 35,000 ha -5.4%
1964 34,000 ha -2.9%
1965 30,000 ha -11.8%
1966 30,000 ha +0.0%
1967 27,000 ha -10.0%
1968 26,000 ha -3.7%
1969 36,000 ha +38.5%
1970 33,000 ha -8.3%
1971 30,000 ha -9.1%
1972 28,000 ha -6.7%
1973 22,000 ha -21.4%
1974 20,000 ha -9.1%
1975 35,000 ha +75.0%
1976 30,000 ha -14.3%
1977 22,000 ha -26.7%
1978 20,000 ha -9.1%
1979 22,000 ha +10.0%
1980 30,000 ha +36.4%
1981 25,000 ha -16.7%
1982 30,000 ha +20.0%
1983 18,000 ha -40.0%
1984 15,000 ha -16.7%
1985 20,000 ha +33.3%
1986 20,000 ha +0.0%
1987 19,000 ha -5.0%
1988 20,000 ha +5.3%
1989 20,000 ha +0.0%
1990 20,164 ha +0.8%
1991 20,426 ha +1.3%
1992 20,625 ha +1.0%
1993 20,344 ha -1.4%
1994 20,542 ha +1.0%
1995 22,169 ha +7.9%
1996 20,862 ha -5.9%
1997 20,423 ha -2.1%
1998 15,000 ha -26.6%
1999 16,000 ha +6.7%
2000 19,000 ha +18.8%
2001 18,000 ha -5.3%
2002 20,000 ha +11.1%
2003 20,017 ha +0.1%
2004 18,986 ha -5.2%
2005 22,000 ha +15.9%
2006 20,000 ha -9.1%
2007 22,437 ha +12.2%
2008 21,463 ha -4.3%
2009 18,893 ha -12.0%
2010 20,340 ha +7.7%
2011 22,000 ha +8.2%
2012 22,000 ha +0.0%
2013 22,000 ha +0.0%
2014 21,892 ha -0.5%
2015 20,779 ha -5.1%
2016 21,988 ha +5.8%
2017 22,256 ha +1.2%
2018 22,752 ha +2.2%
2019 23,000 ha +1.1%
2020 24,000 ha +4.3%
2021 24,000 ha +0.0%
2022 24,000 ha +0.0%
2023 24,000 ha +0.0%
2024 23,001 ha -4.2%

French Polynesia compared with similar countries

  • French Polynesia's 23,001 ha is above the median for high income countries, which is 1,075 ha, 21.4× the median. (15 countries reporting)
  • French Polynesia's 23,001 ha is below the median for East Asia & Pacific, which is 26,034 ha, 88% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Coconuts, in shell — Area harvested in French Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +75.0% 20,000 ha 35,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 31,889 ha 26,000 ha 37,000 ha 9
1970s 26,200 ha 20,000 ha 35,000 ha 10
1980s 21,700 ha 15,000 ha 30,000 ha 10
1990s 19,656 ha 15,000 ha 22,169 ha 10
2000s 20,080 ha 18,000 ha 22,437 ha 10
2010s 21,901 ha 20,340 ha 23,000 ha 10
2020s 23,800 ha 23,001 ha 24,000 ha 5

Countries ranked near French Polynesia

  1. 22 Guyana 30,160 ha compare
  2. 23 Kiribati 29,066 ha compare
  3. 24 Bangladesh 26,320 ha compare
  4. 26 Jamaica 22,749 ha compare
  5. 27 Samoa 21,151 ha compare
  6. 28 Guinea 18,192 ha compare

See the full ranking of 117 places →

More agriculture & rural data for French Polynesia

All data for French Polynesia →

Frequently asked questions

What is coconuts, in shell — area harvested in French Polynesia?
Coconuts, in shell — area harvested in French Polynesia was 23,001 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts, in shell — area harvested recorded in French Polynesia?
The highest recorded value was 37,000 ha in 1962.
What is the lowest coconuts, in shell — area harvested recorded in French Polynesia?
The lowest recorded value was 15,000 ha in 1984.
How does French Polynesia rank for coconuts, in shell — area harvested?
French Polynesia ranks 25th out of 84 countries with data for 2024.
Is coconuts, in shell — area harvested rising or falling in French Polynesia?
Over the last ten years it is up 5.1%. The long-run trend across the full record is falling.
Where does this French Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Area harvested. Statizoid updates them automatically from the source API.

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Coconuts, in shell — Area harvested in French Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/coconuts-in-shell-area-harvested/french-polynesia/

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About this data

Indicator
Coconuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,263 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.