Coconut Oil — Fat supply quantity in Pakistan

Pakistan: Coconut Oil — Fat supply quantity was 1,728 t in 2023. ◆ Volatile

Latest (2023)
1,728 t
Change on year
up 2.4%
World rank
52nd
of 153 countries
All-time high
9,086 t
in 2010
All-time low
1,688 t
in 2022
Years of data
7
2010–2023

Coconut Oil — Fat supply quantity in Pakistan, 2010–2023

2.0k4.0k6.0k8.0k10.0k2010201620232010: 9.1k t2011: 8.7k t2012: 8.4k t2013: 8.6k t2021: 1.8k t2022: 1.7k t2023: 1.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for coconut oil — fat supply quantity in Pakistan is 1,728 t, measured in 2023.

The figure is up 2.4% on the previous year and down 79.8% over ten years.

Over the whole period, coconut oil — fat supply quantity in Pakistan peaked at 9,086 t in 2010 and was at its lowest, 1,688 t, in 2022.

Pakistan ranks 52nd of 153 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 8,669 t 8,354 t 9,086 t 4
2020s 1,746 t 1,688 t 1,821 t 3

Countries ranked near Pakistan

  1. 49 Guinea 1,905 t compare
  2. 50 Kyrgyzstan 1,868 t compare
  3. 51 Oman 1,759 t compare
  4. 53 Vanuatu 1,625 t compare
  5. 54 Qatar 1,586 t compare
  6. 55 El Salvador 1,516 t compare

See the full ranking of 202 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is coconut oil — fat supply quantity in Pakistan?
Coconut oil — fat supply quantity in Pakistan was 1,728 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconut oil — fat supply quantity recorded in Pakistan?
The highest recorded value was 9,086 t in 2010.
What is the lowest coconut oil — fat supply quantity recorded in Pakistan?
The lowest recorded value was 1,688 t in 2022.
How does Pakistan rank for coconut oil — fat supply quantity?
Pakistan ranks 52nd out of 153 countries with data for 2023.
Is coconut oil — fat supply quantity rising or falling in Pakistan?
Over the last ten years it is down 79.8%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Coconut Oil — Fat supply quantity in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/coconut-oil-fat-supply-quantity-t/pakistan/

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About this data

Indicator
Coconut Oil — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
202 places, 2,655 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.