Coconut Oil — Fat supply quantity in Iraq

Iraq: Coconut Oil — Fat supply quantity was 4,463 t in 2023. ◆ Volatile

Latest (2023)
4,463 t
Change on year
up 1.4%
World rank
49th
of 183 countries
All-time high
4,463 t
in 2023
All-time low
51.42 t
in 2010
Years of data
14
2010–2023

Coconut Oil — Fat supply quantity in Iraq, 2010–2023

01.0k2.0k3.0k4.0k2010201620232010: 51.4 t2011: 268.4 t2012: 188.6 t2013: 66.3 t2014: 57.1 t2015: 57.1 t2016: 61.8 t2017: 1.3k t2018: 1.6k t2019: 2.0k t2020: 2.6k t2021: 1.6k t2022: 4.4k t2023: 4.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Iraq recorded 4,463 t for coconut oil — fat supply quantity in 2023. That is the highest value across all 14 years on record.

The figure is up 1.4% on the previous year and up 6,631.9% over ten years.

Over the whole period, coconut oil — fat supply quantity in Iraq peaked at 4,463 t in 2023 and was at its lowest, 51.42 t, in 2010.

That places Iraq 49th out of 183 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Coconut Oil — Fat supply quantity in Iraq, year by year

Annual values for Coconut Oil — Fat supply quantity (t) in Iraq, 2010 to 2023.
Year t Change
2010 51.42 t —
2011 268.44 t +422.1%
2012 188.62 t -29.7%
2013 66.29 t -64.9%
2014 57.1 t -13.9%
2015 57.1 t +0.0%
2016 61.75 t +8.1%
2017 1,281 t +1974.9%
2018 1,576 t +23.0%
2019 2,047 t +29.8%
2020 2,640 t +29.0%
2021 1,555 t -41.1%
2022 4,401 t +182.9%
2023 4,463 t +1.4%

Iraq compared with similar countries

  • Iraq's 4,463 t is above the median for upper middle income countries, which is 715.58 t, 6.2× the median. (50 countries reporting)
  • Iraq's 4,463 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,550 t, 2.9× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Coconut Oil — Fat supply quantity in Iraq changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +1974.9% 61.75 t 1,281 t
2011 +422.1% 51.42 t 268.44 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 565.48 t 51.42 t 2,047 t 10
2020s 3,265 t 1,555 t 4,463 t 4

Countries ranked near Iraq

  1. 46 Belgium 5,229 t compare
  2. 47 Venezuela (Bolivarian Republic of) 4,980 t compare
  3. 48 Australia and New Zealand 4,661 t compare
  4. 50 China, Taiwan Province of 4,206 t compare
  5. 51 Kenya 4,149 t compare
  6. 52 Tunisia 4,093 t compare

See the full ranking of 213 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is coconut oil — fat supply quantity in Iraq?
Coconut oil — fat supply quantity in Iraq was 4,463 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconut oil — fat supply quantity recorded in Iraq?
The highest recorded value was 4,463 t in 2023.
What is the lowest coconut oil — fat supply quantity recorded in Iraq?
The lowest recorded value was 51.42 t in 2010.
How does Iraq rank for coconut oil — fat supply quantity?
Iraq ranks 49th out of 183 countries with data for 2023.
Is coconut oil — fat supply quantity rising or falling in Iraq?
Over the last ten years it is up 6,631.9%. The long-run trend across the full record is volatile.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Coconut Oil — Fat supply quantity in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/coconut-oil-fat-supply-quantity-t/iraq/

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About this data

Indicator
Coconut Oil — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,787 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.