What is cocoa beans — yield in Tonga?

Cocoa beans — yield in Tonga was 400 kg/ha in 1989, according to Food and Agriculture Organization of the United Nations.

What is the highest cocoa beans — yield recorded in Tonga?

The highest recorded value was 400 kg/ha in 1983.

What is the lowest cocoa beans — yield recorded in Tonga?

The lowest recorded value was 400 kg/ha in 1983.

How does Tonga rank for cocoa beans — yield?

Tonga ranks 32nd out of 64 countries with data for 1989.

Is cocoa beans — yield rising or falling in Tonga?

Over the last ten years it is unchanged. The long-run trend across the full record is flat.

Where does this Tonga data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Yield. Statizoid updates them automatically from the source API.

Cocoa beans — Yield in Tonga

Name: Cocoa beans — Yield in Tonga
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Tonga: Cocoa beans — Yield was 400 kg/ha in 1989. ▬ Flat

Latest (1989)

400 kg/ha

Change on year

unchanged

World rank

32nd

of 64 countries

All-time high

400 kg/ha

in 1983

All-time low

400 kg/ha

in 1983

Years of data

1983–1989

Cocoa beans — Yield in Tonga, 1983–1989

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cocoa beans — yield in Tonga is 400 kg/ha, measured in 1989. That is the highest value across all 7 years on record.

The figure is unchanged over ten years.

That places Tonga 32nd out of 64 countries with data for 1989, putting it in the middle of the range.

Countries ranked near Tonga

29 El Salvador 422.7 kg/ha compare
30 Belize 422.1 kg/ha compare
31 Guyana 415.1 kg/ha compare
33 Melanesia 399.8 kg/ha compare
34 Papua New Guinea 396.2 kg/ha compare
35 Solomon Islands 390.5 kg/ha compare

See the full ranking of 82 places →

More agriculture & rural data for Tonga

Agriculture share gdp 18.57 (2024)
Value added in the agricultural sector as of gdp vs gdp per capita 18.57 (2024)
Agricultural raw materials exports 0.6% (2023)
Agricultural raw materials imports 1.7% (2023)
Rural population 78.8% (2025)
Rural population growth -0.4% (2025)
Rural population 81,794 (2025)
Agriculture, forestry, and fishing, value added 18.6% (2024)
Agriculture, forestry, and fishing, value added 120.22 million current US$ (2024)
Bananas — Production 817.1 t (2024)

All data for Tonga →

Frequently asked questions

What is cocoa beans — yield in Tonga?: Cocoa beans — yield in Tonga was 400 kg/ha in 1989, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — yield recorded in Tonga?: The highest recorded value was 400 kg/ha in 1983.
What is the lowest cocoa beans — yield recorded in Tonga?: The lowest recorded value was 400 kg/ha in 1983.
How does Tonga rank for cocoa beans — yield?: Tonga ranks 32nd out of 64 countries with data for 1989.
Is cocoa beans — yield rising or falling in Tonga?: Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Tonga data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: Cocoa beans — Yield
Unit: kg/ha
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 82 places, 4,942 data points, 1961–2024
Last refreshed: 13 August 2026

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.