Cocoa beans — Area harvested in Timor-Leste
Timor-Leste: Cocoa beans — Area harvested was 1,728 ha in 2024. ◆ Volatile
Cocoa beans — Area harvested in Timor-Leste, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cocoa beans — area harvested in Timor-Leste stood at 1,728 ha.
The figure is down 0.1% on the previous year and down 2.7% over ten years.
Over the whole period, cocoa beans — area harvested in Timor-Leste peaked at 1,796 ha in 2015 and was at its lowest, 125 ha, in 1992.
Timor-Leste ranks 47th of 64 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 150 ha | 150 ha | 150 ha | 9 |
| 1970s | 150 ha | 150 ha | 150 ha | 10 |
| 1980s | 183 ha | 150 ha | 250 ha | 10 |
| 1990s | 625.8 ha | 125 ha | 1,120 ha | 10 |
| 2000s | 1,234 ha | 1,005 ha | 1,425 ha | 10 |
| 2010s | 1,638 ha | 1,430 ha | 1,796 ha | 10 |
| 2020s | 1,729 ha | 1,726 ha | 1,733 ha | 5 |
Countries ranked near Timor-Leste
- 45 Trinidad and Tobago 1,930 ha compare
- 46 Gabon 1,815 ha compare
- 48 Sri Lanka 1,689 ha compare
- 49 Guyana 1,175 ha compare
- 50 El Salvador 875 ha compare
More agriculture & rural data for Timor-Leste
- Sheep and Goat Meat — Yield/Carcass Weight 10 kg/An (2024)
- Pulses, Total — Yield 1,413 kg/ha (2024)
- Pulses, Total — Production 10,780 t (2024)
- Roots and Tubers, Total — Area harvested 16,385 ha (2024)
- Roots and Tubers, Total — Yield 3,095 kg/ha (2024)
- Roots and Tubers, Total — Production 50,708 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 42,336 An (2024)
- Vegetables Primary — Area harvested 17,870 ha (2024)
- Sheep and Goats — Stocks 184,192 An (2024)
- Pulses, Total — Area harvested 7,627 ha (2024)
Frequently asked questions
- What is cocoa beans — area harvested in Timor-Leste?
- Cocoa beans — area harvested in Timor-Leste was 1,728 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cocoa beans — area harvested recorded in Timor-Leste?
- The highest recorded value was 1,796 ha in 2015.
- What is the lowest cocoa beans — area harvested recorded in Timor-Leste?
- The lowest recorded value was 125 ha in 1992.
- How does Timor-Leste rank for cocoa beans — area harvested?
- Timor-Leste ranks 47th out of 64 countries with data for 2024.
- Is cocoa beans — area harvested rising or falling in Timor-Leste?
- Over the last ten years it is down 2.7%. The long-run trend across the full record is volatile.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.