Cocoa Beans and products — Export quantity in Sri Lanka

Sri Lanka: Cocoa Beans and products — Export quantity was 1 1000 t in 2023. ◆ Volatile

Latest (2023)
1 1000 t
Change on year
unchanged
World rank
104th
of 180 countries
All-time high
6 1000 t
in 2011
All-time low
1 1000 t
in 2013
Years of data
14
2010–2023

Cocoa Beans and products — Export quantity in Sri Lanka, 2010–2023

1234562010201620232010: 3 1000 t2011: 6 1000 t2012: 3 1000 t2013: 1 1000 t2014: 2 1000 t2015: 1 1000 t2016: 2 1000 t2017: 4 1000 t2018: 4 1000 t2019: 5 1000 t2020: 4 1000 t2021: 1 1000 t2022: 1 1000 t2023: 1 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for cocoa beans and products — export quantity in Sri Lanka is 1 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, cocoa beans and products — export quantity in Sri Lanka peaked at 6 1000 t in 2011 and was at its lowest, 1 1000 t, in 2013.

Sri Lanka ranks 104th of 180 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cocoa Beans and products — Export quantity in Sri Lanka, year by year

Annual values for Cocoa Beans and products — Export quantity in Sri Lanka, 2010 to 2023.
Year 1000 t Change
2010 3 1000 t —
2011 6 1000 t +100.0%
2012 3 1000 t -50.0%
2013 1 1000 t -66.7%
2014 2 1000 t +100.0%
2015 1 1000 t -50.0%
2016 2 1000 t +100.0%
2017 4 1000 t +100.0%
2018 4 1000 t +0.0%
2019 5 1000 t +25.0%
2020 4 1000 t -20.0%
2021 1 1000 t -75.0%
2022 1 1000 t +0.0%
2023 1 1000 t +0.0%

Sri Lanka compared with similar countries

  • Sri Lanka's 1 1000 t is below the median for upper middle income countries, which is 2 1000 t, 50% of the median. (49 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 3.1 1000 t 1 1000 t 6 1000 t 10
2020s 1.75 1000 t 1 1000 t 4 1000 t 4

Countries ranked near Sri Lanka

  1. 104 Turkmenistan 1 1000 t compare
  2. 104 Gambia 1 1000 t compare
  3. 104 Vanuatu 1 1000 t compare
  4. 104 Montenegro 1 1000 t compare
  5. 104 Armenia 1 1000 t compare
  6. 104 Bosnia and Herzegovina 1 1000 t compare
  7. 104 Luxembourg 1 1000 t compare
  8. 104 Tunisia 1 1000 t compare
  9. 104 Panama 1 1000 t compare
  10. 104 El Salvador 1 1000 t compare
  11. 104 Trinidad and Tobago 1 1000 t compare
  12. 104 China, Taiwan Province of 1 1000 t compare
  13. 104 Morocco 1 1000 t compare
  14. 104 Bangladesh 1 1000 t compare
  15. 104 Pakistan 1 1000 t compare
  16. 104 Honduras 1 1000 t compare

See the full ranking of 210 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is cocoa beans and products — export quantity in Sri Lanka?
Cocoa beans and products — export quantity in Sri Lanka was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans and products — export quantity recorded in Sri Lanka?
The highest recorded value was 6 1000 t in 2011.
What is the lowest cocoa beans and products — export quantity recorded in Sri Lanka?
The lowest recorded value was 1 1000 t in 2013.
How does Sri Lanka rank for cocoa beans and products — export quantity?
Sri Lanka ranks 104th out of 180 countries with data for 2023.
Is cocoa beans and products — export quantity rising or falling in Sri Lanka?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa Beans and products — Export quantity. Statizoid updates them automatically from the source API.

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Cocoa Beans and products — Export quantity in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-and-products-export-quantity/sri-lanka/

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About this data

Indicator
Cocoa Beans and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,788 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.