Cocoa Beans and products — Domestic supply quantity in Belize
Belize: Cocoa Beans and products — Domestic supply quantity was 0 1000 t in 2023. ▬ Flat
Cocoa Beans and products — Domestic supply quantity in Belize, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Belize recorded 0 1000 t for cocoa beans and products — domestic supply quantity in 2023. That is the highest value across all 14 years on record.
Over the whole period, cocoa beans and products — domestic supply quantity in Belize peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Belize ranks 134th of 164 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Belize
- 134 Tuvalu 0 1000 t compare
- 134 Nauru 0 1000 t compare
- 134 Tonga 0 1000 t compare
- 134 Marshall Islands 0 1000 t compare
- 134 Bhutan 0 1000 t compare
- 134 Kiribati 0 1000 t compare
- 134 Lesotho 0 1000 t compare
- 134 Comoros 0 1000 t compare
- 134 Guinea-Bissau 0 1000 t compare
- 134 Saint Kitts and Nevis 0 1000 t compare
- 134 Solomon Islands 0 1000 t compare
- 134 Vanuatu 0 1000 t compare
- 134 Suriname 0 1000 t compare
- 134 Saint Vincent and the Grenadines 0 1000 t compare
- 134 Seychelles 0 1000 t compare
- 134 Grenada 0 1000 t compare
- 134 Gabon 0 1000 t compare
- 134 Saint Lucia 0 1000 t compare
- 134 Antigua and Barbuda 0 1000 t compare
- 134 Myanmar 0 1000 t compare
- 134 Rwanda 0 1000 t compare
- 134 Zambia 0 1000 t compare
More agriculture & rural data for Belize
- Agriculture, forestry, and fishing, value added (current US$), annual 2.52 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0795 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 610.5 current US$ per person (2024)
- Rural population, annual growth rate 1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5844 units per person (2025)
- Agriculture share gdp 7.95 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.95 (2024)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is cocoa beans and products — domestic supply quantity in Belize?
- Cocoa beans and products — domestic supply quantity in Belize was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cocoa beans and products — domestic supply quantity recorded in Belize?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest cocoa beans and products — domestic supply quantity recorded in Belize?
- The lowest recorded value was 0 1000 t in 2010.
- How does Belize rank for cocoa beans and products — domestic supply quantity?
- Belize ranks 134th out of 164 countries with data for 2023.
- Where does this Belize data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa Beans and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.