{"entity":{"iso2":null,"iso3":null,"name":"Northern America","slug":"northern-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"citrus-other-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Citrus, Other \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":350.42},{"date":"2011-01-01","value":316.37},{"date":"2012-01-01","value":445.34},{"date":"2013-01-01","value":415.63},{"date":"2014-01-01","value":360.73},{"date":"2015-01-01","value":139.21},{"date":"2016-01-01","value":77.8},{"date":"2017-01-01","value":220.08},{"date":"2018-01-01","value":207.33},{"date":"2019-01-01","value":400.95},{"date":"2020-01-01","value":278.27},{"date":"2021-01-01","value":430.78},{"date":"2022-01-01","value":482.75},{"date":"2023-01-01","value":633.79}],"summary":{"latest_period":"2023-01-01","latest_value":633.79,"max":633.79,"mean":339.961,"min":77.8,"of":29,"rank":17,"trend":"rising"}}
