{"entity":{"iso2":"UY","iso3":"URY","name":"Uruguay","slug":"uruguay"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"citrus-other-food-supply-kcal","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Citrus, Other \u2014 Food supply (kcal)","unit":"million Kcal"},"observations":[{"date":"2010-01-01","value":0.0},{"date":"2011-01-01","value":11.18},{"date":"2012-01-01","value":0.0},{"date":"2013-01-01","value":0.0},{"date":"2014-01-01","value":0.0},{"date":"2015-01-01","value":0.0},{"date":"2016-01-01","value":1.09},{"date":"2017-01-01","value":0.0},{"date":"2018-01-01","value":0.0},{"date":"2019-01-01","value":0.77},{"date":"2020-01-01","value":1.23},{"date":"2021-01-01","value":0.0},{"date":"2022-01-01","value":0.24},{"date":"2023-01-01","value":0.13}],"summary":{"latest_period":"2023-01-01","latest_value":0.13,"max":11.18,"mean":1.04571,"min":0.0,"of":163,"rank":146,"trend":"volatile"}}