{"entity":{"iso2":"ID","iso3":"IDN","name":"Indonesia","slug":"indonesia"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"citrus-other-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Citrus, Other \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":24.74},{"date":"2011-01-01","value":19.48},{"date":"2012-01-01","value":20.29},{"date":"2013-01-01","value":21.08},{"date":"2014-01-01","value":21.82},{"date":"2015-01-01","value":22.56},{"date":"2016-01-01","value":23.34},{"date":"2017-01-01","value":24.12},{"date":"2018-01-01","value":25.01},{"date":"2019-01-01","value":23.78},{"date":"2020-01-01","value":34.16},{"date":"2021-01-01","value":28.08},{"date":"2022-01-01","value":30.39},{"date":"2023-01-01","value":31.4}],"summary":{"latest_period":"2023-01-01","latest_value":31.4,"max":34.16,"mean":25.0179,"min":19.48,"of":163,"rank":37,"trend":"rising"}}