Citrus Fruit, Total — Production, per capita in Nigeria

Nigeria: Citrus Fruit, Total — Production, per capita was 0.018 t per person in 2024. ▼ Falling

Latest (2024)
0.018 t per person
Change on year
down 2.3%
World rank
41st
of 138 countries
All-time high
0.0283 t per person
in 1993
All-time low
0.018 t per person
in 2024
Years of data
64
1961–2024

Citrus Fruit, Total — Production, per capita in Nigeria, 1961–2024

00.010.020.03196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for citrus fruit, total — production, per capita in Nigeria is 0.018 t per person, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 2.3% on the previous year and down 13.1% over ten years.

Over the whole period, citrus fruit, total — production, per capita in Nigeria peaked at 0.0283 t per person in 1993 and was at its lowest, 0.018 t per person, in 2024.

Nigeria ranks 41st of 138 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Citrus Fruit, Total — Production, per capita in Nigeria, year by year

Annual values for Citrus Fruit, Total — Production, per capita in Nigeria, 1961 to 2024.
Year t per person Change
1961 0.0217 t per person
1962 0.0213 t per person -2.1%
1963 0.0208 t per person -2.1%
1964 0.0204 t per person -2.1%
1965 0.02 t per person -2.1%
1966 0.0195 t per person -2.2%
1967 0.0191 t per person -2.1%
1968 0.0187 t per person -2.1%
1969 0.0183 t per person -2.2%
1970 0.0268 t per person +46.6%
1971 0.0262 t per person -2.3%
1972 0.0256 t per person -2.4%
1973 0.025 t per person -2.5%
1974 0.0243 t per person -2.6%
1975 0.0237 t per person -2.7%
1976 0.023 t per person -2.8%
1977 0.0223 t per person -2.9%
1978 0.0216 t per person -3.0%
1979 0.0252 t per person +16.4%
1980 0.0244 t per person -3.1%
1981 0.0237 t per person -3.0%
1982 0.023 t per person -2.9%
1983 0.0249 t per person +8.3%
1984 0.0242 t per person -2.5%
1985 0.0236 t per person -2.8%
1986 0.0229 t per person -2.7%
1987 0.0223 t per person -2.6%
1988 0.0217 t per person -2.6%
1989 0.0214 t per person -1.5%
1990 0.0214 t per person +0.2%
1991 0.0251 t per person +16.9%
1992 0.0269 t per person +7.1%
1993 0.0283 t per person +5.2%
1994 0.0246 t per person -13.1%
1995 0.0245 t per person -0.1%
1996 0.0252 t per person +2.5%
1997 0.0256 t per person +1.8%
1998 0.0263 t per person +2.6%
1999 0.0263 t per person +0.2%
2000 0.0257 t per person -2.3%
2001 0.0249 t per person -3.0%
2002 0.0244 t per person -2.2%
2003 0.0239 t per person -2.0%
2004 0.0234 t per person -2.1%
2005 0.0228 t per person -2.7%
2006 0.0221 t per person -2.8%
2007 0.0217 t per person -2.0%
2008 0.0216 t per person -0.6%
2009 0.0234 t per person +8.7%
2010 0.0228 t per person -2.8%
2011 0.0222 t per person -2.8%
2012 0.0221 t per person -0.2%
2013 0.021 t per person -5.2%
2014 0.0208 t per person -1.1%
2015 0.0208 t per person +0.4%
2016 0.0207 t per person -0.8%
2017 0.0203 t per person -1.6%
2018 0.0201 t per person -1.2%
2019 0.0199 t per person -0.9%
2020 0.0198 t per person -0.5%
2021 0.0191 t per person -3.6%
2022 0.0188 t per person -1.6%
2023 0.0185 t per person -1.9%
2024 0.018 t per person -2.3%

Nigeria compared with similar countries

  • Nigeria's 0.018 t per person is above the median for lower middle income countries, which is 0.0096 t per person, 1.9× the median. (32 countries reporting)
  • Nigeria's 0.018 t per person is above the median for Sub-Saharan Africa, which is 0.0024 t per person, 7.5× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Citrus Fruit, Total — Production, per capita in Nigeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1970 +46.6% 0.0183 t per person 0.0268 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.02 t per person 0.0183 t per person 0.0217 t per person 9
1970s 0.0244 t per person 0.0216 t per person 0.0268 t per person 10
1980s 0.0232 t per person 0.0214 t per person 0.0249 t per person 10
1990s 0.0254 t per person 0.0214 t per person 0.0283 t per person 10
2000s 0.0234 t per person 0.0216 t per person 0.0257 t per person 10
2010s 0.0211 t per person 0.0199 t per person 0.0228 t per person 10
2020s 0.0189 t per person 0.018 t per person 0.0198 t per person 5

Countries ranked near Nigeria

  1. 38 Dominican Republic 0.0217 t per person compare
  2. 39 Malawi 0.0189 t per person compare
  3. 40 Sudan 0.0181 t per person compare
  4. 42 Zimbabwe 0.018 t per person compare
  5. 43 Thailand 0.0175 t per person compare
  6. 44 Guinea 0.0169 t per person compare

See the full ranking of 139 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is citrus fruit, total — production, per capita in Nigeria?
Citrus fruit, total — production, per capita in Nigeria was 0.018 t per person in 2024, according to Statizoid (derived).
What is the highest citrus fruit, total — production, per capita recorded in Nigeria?
The highest recorded value was 0.0283 t per person in 1993.
What is the lowest citrus fruit, total — production, per capita recorded in Nigeria?
The lowest recorded value was 0.018 t per person in 2024.
How does Nigeria rank for citrus fruit, total — production, per capita?
Nigeria ranks 41st out of 138 countries with data for 2024.
Is citrus fruit, total — production, per capita rising or falling in Nigeria?
Over the last ten years it is down 13.1%. The long-run trend across the full record is falling.
Where does this Nigeria data come from?
The figures come from Statizoid (derived), published as part of Citrus Fruit, Total — Production, per capita. Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Production, per capita in Nigeria. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-production-per-capita/nigeria/

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How this figure is calculated

Citrus Fruit, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Citrus Fruit, Total — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Citrus Fruit, Total — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
139 places, 7,178 data points, 1961–2024
Last refreshed

Citrus Fruit, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.