Cigarettes — Residuals in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Cigarettes — Residuals was -9,474 t in 2023. ▼ Falling
Cigarettes — Residuals in Least Developed Countries (LDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Least Developed Countries (LDCs) recorded -9,474 t for cigarettes — residuals in 2023.
That represents a change of down 2.0% on the previous year and up 1.1% over ten years.
Over the whole period, cigarettes — residuals in Least Developed Countries (LDCs) peaked at -3,016 t in 2014 and was at its lowest, -13,064 t, in 2021.
Least Developed Countries (LDCs) ranks 18th of 20 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Cigarettes — Residuals in Least Developed Countries (LDCs), year by year
| Year | t | Change |
|---|---|---|
| 2010 | -3,986 t | — |
| 2011 | -4,384 t | +10.0% |
| 2012 | -4,243 t | -3.2% |
| 2013 | -9,578 t | +125.7% |
| 2014 | -3,016 t | -68.5% |
| 2015 | -5,856 t | +94.2% |
| 2016 | -4,851 t | -17.2% |
| 2017 | -5,438 t | +12.1% |
| 2018 | -10,982 t | +101.9% |
| 2019 | -7,623 t | -30.6% |
| 2020 | -7,781 t | +2.1% |
| 2021 | -13,064 t | +67.9% |
| 2022 | -9,290 t | -28.9% |
| 2023 | -9,474 t | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -5,996 t | -10,982 t | -3,016 t | 10 |
| 2020s | -9,902 t | -13,064 t | -7,781 t | 4 |
Countries ranked near Least Developed Countries (LDCs)
- 15 Lao People's Democratic Republic -193 t compare
- 16 United Republic of Tanzania -6,210 t compare
- 19 Türkiye -46,567 t compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 1.69 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 0.9585 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 4.35 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 2 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.6 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.35 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 0.7339 % change on previous year (2024)
Frequently asked questions
- What is cigarettes — residuals in Least Developed Countries (LDCs)?
- Cigarettes — residuals in Least Developed Countries (LDCs) was -9,474 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cigarettes — residuals recorded in Least Developed Countries (LDCs)?
- The highest recorded value was -3,016 t in 2014.
- What is the lowest cigarettes — residuals recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was -13,064 t in 2021.
- How does Least Developed Countries (LDCs) rank for cigarettes — residuals?
- Least Developed Countries (LDCs) ranks 18th out of 20 groups with data for 2023.
- Is cigarettes — residuals rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is falling.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cigarettes — Residuals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.