Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cuba
Cuba: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 408,205 1000 SLC in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cuba, 1996–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cuba stood at 408,205 1000 SLC.
That represents a change of up 1.0% on the previous year and down 22.5% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cuba peaked at 872,478 1000 SLC in 2017 and was at its lowest, 3,839 1000 SLC, in 1996.
Cuba ranks 51st of 100 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cuba, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1996 | 3,839 1000 SLC | — |
| 1997 | 4,220 1000 SLC | +9.9% |
| 1998 | 4,319 1000 SLC | +2.3% |
| 1999 | 8,465 1000 SLC | +96.0% |
| 2000 | 13,937 1000 SLC | +64.6% |
| 2001 | 18,040 1000 SLC | +29.4% |
| 2002 | 18,674 1000 SLC | +3.5% |
| 2003 | 20,672 1000 SLC | +10.7% |
| 2004 | 27,883 1000 SLC | +34.9% |
| 2005 | 172,466 1000 SLC | +518.5% |
| 2006 | 130,993 1000 SLC | -24.0% |
| 2007 | 117,641 1000 SLC | -10.2% |
| 2008 | 254,708 1000 SLC | +116.5% |
| 2009 | 226,688 1000 SLC | -11.0% |
| 2010 | 185,931 1000 SLC | -18.0% |
| 2011 | 478,776 1000 SLC | +157.5% |
| 2012 | 540,909 1000 SLC | +13.0% |
| 2013 | 637,730 1000 SLC | +17.9% |
| 2014 | 526,482 1000 SLC | -17.4% |
| 2015 | 600,319 1000 SLC | +14.0% |
| 2016 | 617,033 1000 SLC | +2.8% |
| 2017 | 872,478 1000 SLC | +41.4% |
| 2018 | 709,283 1000 SLC | -18.7% |
| 2019 | 825,896 1000 SLC | +16.4% |
| 2020 | 659,450 1000 SLC | -20.2% |
| 2021 | 677,685 1000 SLC | +2.8% |
| 2022 | 736,588 1000 SLC | +8.7% |
| 2023 | 404,327 1000 SLC | -45.1% |
| 2024 | 408,205 1000 SLC | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,211 1000 SLC | 3,839 1000 SLC | 8,465 1000 SLC | 4 |
| 2000s | 100,170 1000 SLC | 13,937 1000 SLC | 254,708 1000 SLC | 10 |
| 2010s | 599,484 1000 SLC | 185,931 1000 SLC | 872,478 1000 SLC | 10 |
| 2020s | 577,251 1000 SLC | 404,327 1000 SLC | 736,588 1000 SLC | 5 |
Countries ranked near Cuba
More agriculture & rural data for Cuba
- Agriculture, forestry, and fishing, value added (current US$), annual -19.64 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0276 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 265.29 current US$ per person (2020)
- Rural population, annual growth rate -0.6522 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2020)
- Rural population, per capita 0.2277 units per person (2025)
- Share of GDP from agriculture 1.2% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2024)
- Agricultural raw materials exports 1.5% (2022)
- Agricultural raw materials imports 0.4% (2022)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cuba?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cuba was 408,205 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Cuba?
- The highest recorded value was 872,478 1000 SLC in 2017.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Cuba?
- The lowest recorded value was 3,839 1000 SLC in 1996.
- How does Cuba rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Cuba ranks 51st out of 100 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Cuba?
- Over the last ten years it is down 22.5%. The long-run trend across the full record is volatile.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.