Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ecuador

Ecuador: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 4,303 1000 USD in 2024. ◆ Volatile

Latest (2024)
4,303 1000 USD
Change on year
down 7.5%
World rank
78th
of 100 countries
All-time high
7,037 1000 USD
in 1998
All-time low
996 1000 USD
in 2001
Years of data
34
1991–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ecuador, 1991–2024

02.0k4.0k6.0k8.0k1991200720241991: 4.1k 1000 USD1992: 2.4k 1000 USD1993: 5.4k 1000 USD1994: 3.4k 1000 USD1995: 3.0k 1000 USD1996: 1.8k 1000 USD1997: 1.6k 1000 USD1998: 7.0k 1000 USD1999: 1.3k 1000 USD2000: 1.3k 1000 USD2001: 996 1000 USD2002: 1.3k 1000 USD2003: 1.4k 1000 USD2004: 1.4k 1000 USD2005: 1.5k 1000 USD2006: 1.5k 1000 USD2007: 1.7k 1000 USD2008: 2.1k 1000 USD2009: 2.4k 1000 USD2010: 2.7k 1000 USD2011: 2.8k 1000 USD2012: 2.9k 1000 USD2013: 3.0k 1000 USD2014: 3.2k 1000 USD2015: 3.2k 1000 USD2016: 5.3k 1000 USD2017: 5.4k 1000 USD2018: 5.4k 1000 USD2019: 5.6k 1000 USD2020: 5.4k 1000 USD2021: 5.4k 1000 USD2022: 5.0k 1000 USD2023: 4.7k 1000 USD2024: 4.3k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Ecuador stood at 4,303 1000 USD.

The figure is down 7.5% on the previous year and up 33.3% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Ecuador peaked at 7,037 1000 USD in 1998 and was at its lowest, 996 1000 USD, in 2001.

That places Ecuador 78th out of 100 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ecuador, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (current thousand US$) in Ecuador, 1991 to 2024.
Year 1000 USD Change
1991 4,090 1000 USD
1992 2,385 1000 USD -41.7%
1993 5,440 1000 USD +128.1%
1994 3,434 1000 USD -36.9%
1995 3,042 1000 USD -11.4%
1996 1,755 1000 USD -42.3%
1997 1,577 1000 USD -10.1%
1998 7,037 1000 USD +346.2%
1999 1,253 1000 USD -82.2%
2000 1,258 1000 USD +0.4%
2001 996 1000 USD -20.8%
2002 1,275 1000 USD +28.0%
2003 1,409 1000 USD +10.5%
2004 1,449 1000 USD +2.8%
2005 1,544 1000 USD +6.6%
2006 1,538 1000 USD -0.4%
2007 1,735 1000 USD +12.8%
2008 2,122 1000 USD +22.3%
2009 2,428 1000 USD +14.4%
2010 2,667 1000 USD +9.8%
2011 2,813 1000 USD +5.5%
2012 2,856 1000 USD +1.5%
2013 3,011 1000 USD +5.4%
2014 3,227 1000 USD +7.2%
2015 3,233 1000 USD +0.2%
2016 5,267 1000 USD +62.9%
2017 5,359 1000 USD +1.7%
2018 5,419 1000 USD +1.1%
2019 5,552 1000 USD +2.5%
2020 5,380 1000 USD -3.1%
2021 5,446 1000 USD +1.2%
2022 5,029 1000 USD -7.7%
2023 4,650 1000 USD -7.5%
2024 4,303 1000 USD -7.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,335 1000 USD 1,253 1000 USD 7,037 1000 USD 9
2000s 1,575 1000 USD 996 1000 USD 2,428 1000 USD 10
2010s 3,940 1000 USD 2,667 1000 USD 5,552 1000 USD 10
2020s 4,962 1000 USD 4,303 1000 USD 5,446 1000 USD 5

Countries ranked near Ecuador

  1. 75 Qatar 5,449 1000 USD compare
  2. 76 Bahrain 4,681 1000 USD compare
  3. 77 New Zealand 4,647 1000 USD compare
  4. 79 Puerto Rico 3,493 1000 USD compare
  5. 80 Slovenia 3,201 1000 USD compare
  6. 81 Burkina Faso 2,700 1000 USD compare

See the full ranking of 140 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Ecuador?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Ecuador was 4,303 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Ecuador?
The highest recorded value was 7,037 1000 USD in 1998.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Ecuador?
The lowest recorded value was 996 1000 USD in 2001.
How does Ecuador rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Ecuador ranks 78th out of 100 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Ecuador?
Over the last ten years it is up 33.3%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-current-2/ecuador/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
140 places, 4,306 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.