Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cook Islands
Cook Islands: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 1 1000 USD in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cook Islands, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Cook Islands recorded 1 1000 USD for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024. That is the lowest value across all 34 years on record.
The figure is down 75.0% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cook Islands peaked at 5 1000 USD in 1991 and was at its lowest, 1 1000 USD, in 1992.
That places Cook Islands 100th out of 100 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cook Islands, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 5 1000 USD | — |
| 1992 | 1 1000 USD | -80.0% |
| 1993 | 2 1000 USD | +100.0% |
| 1994 | 1 1000 USD | -50.0% |
| 1995 | 1 1000 USD | +0.0% |
| 1996 | 2 1000 USD | +100.0% |
| 1997 | 2 1000 USD | +0.0% |
| 1998 | 2 1000 USD | +0.0% |
| 1999 | 2 1000 USD | +0.0% |
| 2000 | 1 1000 USD | -50.0% |
| 2001 | 1 1000 USD | +0.0% |
| 2002 | 1 1000 USD | +0.0% |
| 2003 | 1 1000 USD | +0.0% |
| 2004 | 2 1000 USD | +100.0% |
| 2005 | 2 1000 USD | +0.0% |
| 2006 | 2 1000 USD | +0.0% |
| 2007 | 4 1000 USD | +100.0% |
| 2008 | 3 1000 USD | -25.0% |
| 2009 | 2 1000 USD | -33.3% |
| 2010 | 2 1000 USD | +0.0% |
| 2011 | 2 1000 USD | +0.0% |
| 2012 | 3 1000 USD | +50.0% |
| 2013 | 3 1000 USD | +0.0% |
| 2014 | 4 1000 USD | +33.3% |
| 2015 | 3 1000 USD | -25.0% |
| 2016 | 2 1000 USD | -33.3% |
| 2017 | 2 1000 USD | +0.0% |
| 2018 | 2 1000 USD | +0.0% |
| 2019 | 2 1000 USD | +0.0% |
| 2020 | 2 1000 USD | +0.0% |
| 2021 | 2 1000 USD | +0.0% |
| 2022 | 2 1000 USD | +0.0% |
| 2023 | 1 1000 USD | -50.0% |
| 2024 | 1 1000 USD | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2 1000 USD | 1 1000 USD | 5 1000 USD | 9 |
| 2000s | 1.9 1000 USD | 1 1000 USD | 4 1000 USD | 10 |
| 2010s | 2.5 1000 USD | 2 1000 USD | 4 1000 USD | 10 |
| 2020s | 1.6 1000 USD | 1 1000 USD | 2 1000 USD | 5 |
Countries ranked near Cook Islands
- 97 Saint Kitts and Nevis 138 1000 USD compare
- 98 Costa Rica 130 1000 USD compare
- 99 Madagascar 26 1000 USD compare
More agriculture & rural data for Cook Islands
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -3.54 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -18.26 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.5833 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.0571 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.5714 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.15 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -22.01 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 4.16 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -16.78 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cook Islands?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cook Islands was 1 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Cook Islands?
- The highest recorded value was 5 1000 USD in 1991.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Cook Islands?
- The lowest recorded value was 1 1000 USD in 1992.
- How does Cook Islands rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Cook Islands ranks 100th out of 100 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Cook Islands?
- Over the last ten years it is down 75.0%. The long-run trend across the full record is rising.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.