Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Trinidad and Tobago
Trinidad and Tobago: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 1,092 1000 Int$ in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Trinidad and Tobago, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Trinidad and Tobago recorded 1,092 1000 Int$ for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.
That represents a change of down 7.5% on the previous year and up 79.0% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Trinidad and Tobago peaked at 2,252 1000 Int$ in 2021 and was at its lowest, 144 1000 Int$, in 1995.
That places Trinidad and Tobago 102nd out of 126 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Trinidad and Tobago, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 168 1000 Int$ | — |
| 1962 | 201 1000 Int$ | +19.6% |
| 1963 | 222 1000 Int$ | +10.4% |
| 1964 | 240 1000 Int$ | +8.1% |
| 1965 | 282 1000 Int$ | +17.5% |
| 1966 | 273 1000 Int$ | -3.2% |
| 1967 | 269 1000 Int$ | -1.5% |
| 1968 | 283 1000 Int$ | +5.2% |
| 1969 | 261 1000 Int$ | -7.8% |
| 1970 | 270 1000 Int$ | +3.4% |
| 1971 | 302 1000 Int$ | +11.9% |
| 1972 | 336 1000 Int$ | +11.3% |
| 1973 | 403 1000 Int$ | +19.9% |
| 1974 | 436 1000 Int$ | +8.2% |
| 1975 | 436 1000 Int$ | +0.0% |
| 1976 | 450 1000 Int$ | +3.2% |
| 1977 | 456 1000 Int$ | +1.3% |
| 1978 | 463 1000 Int$ | +1.5% |
| 1979 | 470 1000 Int$ | +1.5% |
| 1980 | 436 1000 Int$ | -7.2% |
| 1981 | 450 1000 Int$ | +3.2% |
| 1982 | 470 1000 Int$ | +4.4% |
| 1983 | 476 1000 Int$ | +1.3% |
| 1984 | 436 1000 Int$ | -8.4% |
| 1985 | 416 1000 Int$ | -4.6% |
| 1986 | 369 1000 Int$ | -11.3% |
| 1987 | 336 1000 Int$ | -8.9% |
| 1988 | 282 1000 Int$ | -16.1% |
| 1989 | 287 1000 Int$ | +1.8% |
| 1990 | 147 1000 Int$ | -48.8% |
| 1991 | 307 1000 Int$ | +108.8% |
| 1992 | 198 1000 Int$ | -35.5% |
| 1993 | 154 1000 Int$ | -22.2% |
| 1994 | 147 1000 Int$ | -4.5% |
| 1995 | 144 1000 Int$ | -2.0% |
| 1996 | 338 1000 Int$ | +134.7% |
| 1997 | 194 1000 Int$ | -42.6% |
| 1998 | 265 1000 Int$ | +36.6% |
| 1999 | 262 1000 Int$ | -1.1% |
| 2000 | 301 1000 Int$ | +14.9% |
| 2001 | 327 1000 Int$ | +8.6% |
| 2002 | 440 1000 Int$ | +34.6% |
| 2003 | 456 1000 Int$ | +3.6% |
| 2004 | 487 1000 Int$ | +6.8% |
| 2005 | 503 1000 Int$ | +3.3% |
| 2006 | 482 1000 Int$ | -4.2% |
| 2007 | 537 1000 Int$ | +11.4% |
| 2008 | 533 1000 Int$ | -0.7% |
| 2009 | 558 1000 Int$ | +4.7% |
| 2010 | 604 1000 Int$ | +8.2% |
| 2011 | 683 1000 Int$ | +13.1% |
| 2012 | 399 1000 Int$ | -41.6% |
| 2013 | 524 1000 Int$ | +31.3% |
| 2014 | 610 1000 Int$ | +16.4% |
| 2015 | 825 1000 Int$ | +35.2% |
| 2016 | 746 1000 Int$ | -9.6% |
| 2017 | 799 1000 Int$ | +7.1% |
| 2018 | 2,187 1000 Int$ | +173.7% |
| 2019 | 675 1000 Int$ | -69.1% |
| 2020 | 1,358 1000 Int$ | +101.2% |
| 2021 | 2,252 1000 Int$ | +65.8% |
| 2022 | 2,075 1000 Int$ | -7.9% |
| 2023 | 1,181 1000 Int$ | -43.1% |
| 2024 | 1,092 1000 Int$ | -7.5% |
Trinidad and Tobago compared with similar countries
- Trinidad and Tobago's 1,092 1000 Int$ is below the median for high income countries, which is 8,247 1000 Int$, 13% of the median. (41 countries reporting)
- Trinidad and Tobago's 1,092 1000 Int$ is below the median for Latin America & Caribbean, which is 8,839 1000 Int$, 12% of the median. (26 countries reporting)
Biggest year-on-year movements
Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +173.7% | 799 1000 Int$ | 2,187 1000 Int$ |
| 1996 | +134.7% | 144 1000 Int$ | 338 1000 Int$ |
| 1991 | +108.8% | 147 1000 Int$ | 307 1000 Int$ |
| 2020 | +101.2% | 675 1000 Int$ | 1,358 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 244.33 1000 Int$ | 168 1000 Int$ | 283 1000 Int$ | 9 |
| 1970s | 402.2 1000 Int$ | 270 1000 Int$ | 470 1000 Int$ | 10 |
| 1980s | 395.8 1000 Int$ | 282 1000 Int$ | 476 1000 Int$ | 10 |
| 1990s | 215.6 1000 Int$ | 144 1000 Int$ | 338 1000 Int$ | 10 |
| 2000s | 462.4 1000 Int$ | 301 1000 Int$ | 558 1000 Int$ | 10 |
| 2010s | 805.2 1000 Int$ | 399 1000 Int$ | 2,187 1000 Int$ | 10 |
| 2020s | 1,592 1000 Int$ | 1,092 1000 Int$ | 2,252 1000 Int$ | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Trinidad and Tobago?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Trinidad and Tobago was 1,092 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Trinidad and Tobago?
- The highest recorded value was 2,252 1000 Int$ in 2021.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Trinidad and Tobago?
- The lowest recorded value was 144 1000 Int$ in 1995.
- How does Trinidad and Tobago rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Trinidad and Tobago ranks 102nd out of 126 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 79.0%. The long-run trend across the full record is volatile.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.