Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Italy

Italy: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 167,828 1000 Int$ in 2017. ▼ Falling

Latest (2017)
167,828 1000 Int$
Change on year
down 7.8%
World rank
18th
of 126 countries
All-time high
324,211 1000 Int$
in 1975
All-time low
153,749 1000 Int$
in 2011
Years of data
57
1961–2017

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Italy, 1961–2017

0100.0k200.0k300.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Italy is 167,828 1000 Int$, measured in 2017.

The figure is down 7.8% on the previous year and down 0.8% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Italy peaked at 324,211 1000 Int$ in 1975 and was at its lowest, 153,749 1000 Int$, in 2011.

Italy ranks 18th of 126 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 57 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Italy, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) in Italy, 1961 to 2017.
Year 1000 Int$ Change
1961 155,096 1000 Int$
1962 161,472 1000 Int$ +4.1%
1963 200,195 1000 Int$ +24.0%
1964 217,040 1000 Int$ +8.4%
1965 211,806 1000 Int$ -2.4%
1966 242,006 1000 Int$ +14.3%
1967 251,737 1000 Int$ +4.0%
1968 265,361 1000 Int$ +5.4%
1969 279,857 1000 Int$ +5.5%
1970 284,488 1000 Int$ +1.7%
1971 283,011 1000 Int$ -0.5%
1972 279,387 1000 Int$ -1.3%
1973 319,923 1000 Int$ +14.5%
1974 322,815 1000 Int$ +0.9%
1975 324,211 1000 Int$ +0.4%
1976 322,990 1000 Int$ -0.4%
1977 313,393 1000 Int$ -3.0%
1978 310,514 1000 Int$ -0.9%
1979 316,232 1000 Int$ +1.8%
1980 321,560 1000 Int$ +1.7%
1981 299,380 1000 Int$ -6.9%
1982 305,608 1000 Int$ +2.1%
1983 305,850 1000 Int$ +0.1%
1984 288,293 1000 Int$ -5.7%
1985 287,105 1000 Int$ -0.4%
1986 282,568 1000 Int$ -1.6%
1987 260,213 1000 Int$ -7.9%
1988 245,858 1000 Int$ -5.5%
1989 234,704 1000 Int$ -4.5%
1990 230,677 1000 Int$ -1.7%
1991 252,749 1000 Int$ +9.6%
1992 243,540 1000 Int$ -3.6%
1993 243,661 1000 Int$ +0.0%
1994 229,439 1000 Int$ -5.8%
1995 218,192 1000 Int$ -4.9%
1996 232,543 1000 Int$ +6.6%
1997 239,715 1000 Int$ +3.1%
1998 241,489 1000 Int$ +0.7%
1999 229,270 1000 Int$ -5.1%
2000 244,934 1000 Int$ +6.8%
2001 254,824 1000 Int$ +4.0%
2002 219,356 1000 Int$ -13.9%
2003 242,020 1000 Int$ +10.3%
2004 243,234 1000 Int$ +0.5%
2005 243,613 1000 Int$ +0.2%
2006 231,638 1000 Int$ -4.9%
2007 169,252 1000 Int$ -26.9%
2008 218,602 1000 Int$ +29.2%
2009 217,355 1000 Int$ -0.6%
2010 197,072 1000 Int$ -9.3%
2011 153,749 1000 Int$ -22.0%
2012 195,740 1000 Int$ +27.3%
2013 206,116 1000 Int$ +5.3%
2014 191,406 1000 Int$ -7.1%
2015 189,857 1000 Int$ -0.8%
2016 182,045 1000 Int$ -4.1%
2017 167,828 1000 Int$ -7.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 220,508 1000 Int$ 155,096 1000 Int$ 279,857 1000 Int$ 9
1970s 307,696 1000 Int$ 279,387 1000 Int$ 324,211 1000 Int$ 10
1980s 283,114 1000 Int$ 234,704 1000 Int$ 321,560 1000 Int$ 10
1990s 236,128 1000 Int$ 218,192 1000 Int$ 252,749 1000 Int$ 10
2000s 228,483 1000 Int$ 169,252 1000 Int$ 254,824 1000 Int$ 10
2010s 185,477 1000 Int$ 153,749 1000 Int$ 206,116 1000 Int$ 8

Countries ranked near Italy

  1. 15 Niger 204,144 1000 Int$ compare
  2. 15 Polynesia 118 1000 Int$ compare
  3. 16 Kazakhstan 179,350 1000 Int$ compare
  4. 17 Morocco 174,475 1000 Int$ compare
  5. 19 North Macedonia 166,086 1000 Int$ compare
  6. 20 Romania 151,981 1000 Int$ compare
  7. 21 Republic of Korea 141,467 1000 Int$ compare

See the full ranking of 169 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Italy?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Italy was 167,828 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Italy?
The highest recorded value was 324,211 1000 Int$ in 1975.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Italy?
The lowest recorded value was 153,749 1000 Int$ in 2011.
How does Italy rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Italy ranks 18th out of 126 countries with data for 2017.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Italy?
Over the last ten years it is down 0.8%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant/italy/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 8,050 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.