Statizoid

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Honduras

Honduras: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 0.1881 1000 Int$ per square kilometre in 2023. ◆ Volatile

Latest (2023)
0.1881 1000 Int$ per square kilometre
Change on year
down 0.5%
World rank
47th
of 111 countries
All-time high
0.1919 1000 Int$ per square kilometre
in 2019
All-time low
0.006 1000 Int$ per square kilometre
in 1986
Years of data
38
1986–2023

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Honduras, 1986–2023

00.050.10.150.21986200420231986: 0.006 1000 Int$ per square kilometre1987: 0.006 1000 Int$ per square kilometre1988: 0.007 1000 Int$ per square kilometre1989: 0.007 1000 Int$ per square kilometre1990: 0.007 1000 Int$ per square kilometre1991: 0.008 1000 Int$ per square kilometre1992: 0.008 1000 Int$ per square kilometre1993: 0.02 1000 Int$ per square kilometre1994: 0.02 1000 Int$ per square kilometre1995: 0.021 1000 Int$ per square kilometre1996: 0.021 1000 Int$ per square kilometre1997: 0.021 1000 Int$ per square kilometre1998: 0.011 1000 Int$ per square kilometre1999: 0.007 1000 Int$ per square kilometre2000: 0.007 1000 Int$ per square kilometre2001: 0.008 1000 Int$ per square kilometre2002: 0.023 1000 Int$ per square kilometre2003: 0.027 1000 Int$ per square kilometre2004: 0.036 1000 Int$ per square kilometre2005: 0.037 1000 Int$ per square kilometre2006: 0.061 1000 Int$ per square kilometre2007: 0.086 1000 Int$ per square kilometre2008: 0.094 1000 Int$ per square kilometre2009: 0.094 1000 Int$ per square kilometre2010: 0.062 1000 Int$ per square kilometre2011: 0.086 1000 Int$ per square kilometre2012: 0.086 1000 Int$ per square kilometre2013: 0.091 1000 Int$ per square kilometre2014: 0.141 1000 Int$ per square kilometre2015: 0.157 1000 Int$ per square kilometre2016: 0.183 1000 Int$ per square kilometre2017: 0.183 1000 Int$ per square kilometre2018: 0.186 1000 Int$ per square kilometre2019: 0.192 1000 Int$ per square kilometre2020: 0.187 1000 Int$ per square kilometre2021: 0.188 1000 Int$ per square kilometre2022: 0.189 1000 Int$ per square kilometre2023: 0.188 1000 Int$ per square kilometre

Source: Statizoid (derived). Measured in 1000 Int$ per square kilometre.

Analysis

Honduras recorded 0.1881 1000 Int$ per square kilometre for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2023.

The figure is down 0.5% on the previous year and up 107.1% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Honduras peaked at 0.1919 1000 Int$ per square kilometre in 2019 and was at its lowest, 0.006 1000 Int$ per square kilometre, in 1986.

Honduras ranks 47th of 111 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Honduras, year by year

Year 1000 Int$ per square kilometre Change
1986 0.006 1000 Int$ per square kilometre —
1987 0.006 1000 Int$ per square kilometre +0.0%
1988 0.0066 1000 Int$ per square kilometre +10.0%
1989 0.0066 1000 Int$ per square kilometre +0.0%
1990 0.0072 1000 Int$ per square kilometre +9.1%
1991 0.0078 1000 Int$ per square kilometre +7.8%
1992 0.008 1000 Int$ per square kilometre +3.5%
1993 0.0203 1000 Int$ per square kilometre +153.0%
1994 0.0204 1000 Int$ per square kilometre +0.4%
1995 0.0207 1000 Int$ per square kilometre +1.4%
1996 0.021 1000 Int$ per square kilometre +1.5%
1997 0.021 1000 Int$ per square kilometre +0.0%
1998 0.0109 1000 Int$ per square kilometre -47.9%
1999 0.0072 1000 Int$ per square kilometre -34.2%
2000 0.0066 1000 Int$ per square kilometre -8.6%
2001 0.0076 1000 Int$ per square kilometre +14.9%
2002 0.0225 1000 Int$ per square kilometre +198.1%
2003 0.0273 1000 Int$ per square kilometre +20.9%
2004 0.036 1000 Int$ per square kilometre +32.2%
2005 0.0367 1000 Int$ per square kilometre +1.9%
2006 0.0612 1000 Int$ per square kilometre +66.6%
2007 0.0861 1000 Int$ per square kilometre +40.7%
2008 0.0938 1000 Int$ per square kilometre +9.0%
2009 0.0944 1000 Int$ per square kilometre +0.6%
2010 0.062 1000 Int$ per square kilometre -34.3%
2011 0.0856 1000 Int$ per square kilometre +38.0%
2012 0.0861 1000 Int$ per square kilometre +0.6%
2013 0.0908 1000 Int$ per square kilometre +5.5%
2014 0.1411 1000 Int$ per square kilometre +55.4%
2015 0.1565 1000 Int$ per square kilometre +10.9%
2016 0.1829 1000 Int$ per square kilometre +16.9%
2017 0.1829 1000 Int$ per square kilometre +0.0%
2018 0.1859 1000 Int$ per square kilometre +1.6%
2019 0.1919 1000 Int$ per square kilometre +3.2%
2020 0.1869 1000 Int$ per square kilometre -2.6%
2021 0.1882 1000 Int$ per square kilometre +0.7%
2022 0.189 1000 Int$ per square kilometre +0.4%
2023 0.1881 1000 Int$ per square kilometre -0.5%

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +198.1% 0.0076 1000 Int$ per square kilometre 0.0225 1000 Int$ per square kilometre
1993 +153.0% 0.008 1000 Int$ per square kilometre 0.0203 1000 Int$ per square kilometre
2006 +66.6% 0.0367 1000 Int$ per square kilometre 0.0612 1000 Int$ per square kilometre
2014 +55.4% 0.0908 1000 Int$ per square kilometre 0.1411 1000 Int$ per square kilometre

Averages by decade

DecadeAverage LowestHighest Years
1980s 0.0063 1000 Int$ per square kilometre 0.006 1000 Int$ per square kilometre 0.0066 1000 Int$ per square kilometre 4
1990s 0.0144 1000 Int$ per square kilometre 0.0072 1000 Int$ per square kilometre 0.021 1000 Int$ per square kilometre 10
2000s 0.0472 1000 Int$ per square kilometre 0.0066 1000 Int$ per square kilometre 0.0944 1000 Int$ per square kilometre 10
2010s 0.1366 1000 Int$ per square kilometre 0.062 1000 Int$ per square kilometre 0.1919 1000 Int$ per square kilometre 10
2020s 0.1881 1000 Int$ per square kilometre 0.1869 1000 Int$ per square kilometre 0.189 1000 Int$ per square kilometre 4

Countries ranked near Honduras

  1. 44 Croatia 0.2315 1000 Int$ per square kilometre compare
  2. 45 Trinidad and Tobago 0.2302 1000 Int$ per square kilometre compare
  3. 46 Cuba 0.2009 1000 Int$ per square kilometre compare
  4. 48 Niger 0.1874 1000 Int$ per square kilometre compare
  5. 49 Sierra Leone 0.1845 1000 Int$ per square kilometre compare
  6. 50 Algeria 0.1834 1000 Int$ per square kilometre compare

See the full ranking of 112 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Honduras?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Honduras was 0.1881 1000 Int$ per square kilometre in 2023, according to Statizoid (derived).
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Honduras?
The highest recorded value was 0.1919 1000 Int$ per square kilometre in 2019.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Honduras?
The lowest recorded value was 0.006 1000 Int$ per square kilometre in 1986.
How does Honduras rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Honduras ranks 47th out of 111 countries with data for 2023.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Honduras?
Over the last ten years it is up 107.1%. The long-run trend across the full record is volatile.
Where does this Honduras data come from?
The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Honduras. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-6/honduras/

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How this figure is calculated

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Land area (sq. km)

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
112 places, 4,942 data points, 1961–2023
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.