Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Djibouti

Djibouti: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 0 1000 Int$ per person in 2024. ◆ Volatile

Latest (2024)
0 1000 Int$ per person
Change on year
up 8.5%
World rank
111th
of 111 countries
All-time high
0.0001 1000 Int$ per person
in 1961
All-time low
0 1000 Int$ per person
in 1989
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Djibouti, 1961–2024

0000196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Djibouti recorded 0 1000 Int$ per person for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.

That represents a change of up 8.5% on the previous year and up 34.8% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Djibouti peaked at 0.0001 1000 Int$ per person in 1961 and was at its lowest, 0 1000 Int$ per person, in 1989.

That places Djibouti 111th out of 111 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Djibouti, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Djibouti, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0001 1000 Int$ per person —
1962 0.0001 1000 Int$ per person -4.2%
1963 0.0001 1000 Int$ per person -4.7%
1964 0 1000 Int$ per person -5.2%
1965 0 1000 Int$ per person -5.4%
1966 0 1000 Int$ per person -5.4%
1967 0 1000 Int$ per person -5.2%
1968 0 1000 Int$ per person -5.1%
1969 0 1000 Int$ per person -5.8%
1970 0 1000 Int$ per person -6.3%
1971 0 1000 Int$ per person -6.4%
1972 0 1000 Int$ per person -6.7%
1973 0 1000 Int$ per person -6.8%
1974 0 1000 Int$ per person -7.4%
1975 0 1000 Int$ per person -8.2%
1976 0 1000 Int$ per person -9.0%
1977 0 1000 Int$ per person -9.4%
1978 0 1000 Int$ per person -9.1%
1979 0 1000 Int$ per person +28.7%
1980 0 1000 Int$ per person +20.2%
1981 0 1000 Int$ per person +16.1%
1982 0 1000 Int$ per person +4.9%
1983 0 1000 Int$ per person +4.6%
1984 0 1000 Int$ per person +11.0%
1985 0 1000 Int$ per person +8.1%
1986 0 1000 Int$ per person -5.5%
1987 0 1000 Int$ per person -6.2%
1988 0 1000 Int$ per person -22.8%
1989 0 1000 Int$ per person -86.8%
1990 0 1000 Int$ per person +80.6%
1991 0 1000 Int$ per person -8.2%
1992 0 1000 Int$ per person +26.0%
1993 0 1000 Int$ per person +1.9%
1994 0 1000 Int$ per person -2.0%
1995 0 1000 Int$ per person -1.0%
1996 0 1000 Int$ per person -2.4%
1997 0 1000 Int$ per person +15.8%
1998 0 1000 Int$ per person -3.9%
1999 0 1000 Int$ per person -3.4%
2000 0 1000 Int$ per person -3.1%
2001 0 1000 Int$ per person +13.0%
2002 0 1000 Int$ per person -16.9%
2003 0 1000 Int$ per person -2.2%
2004 0 1000 Int$ per person -1.5%
2005 0 1000 Int$ per person -1.6%
2006 0 1000 Int$ per person -1.9%
2007 0 1000 Int$ per person -2.1%
2008 0 1000 Int$ per person +14.3%
2009 0 1000 Int$ per person -2.1%
2010 0 1000 Int$ per person -2.0%
2011 0 1000 Int$ per person -1.9%
2012 0 1000 Int$ per person -1.9%
2013 0 1000 Int$ per person -1.8%
2014 0 1000 Int$ per person -1.8%
2015 0 1000 Int$ per person +12.3%
2016 0 1000 Int$ per person -1.7%
2017 0 1000 Int$ per person -1.6%
2018 0 1000 Int$ per person -1.6%
2019 0 1000 Int$ per person +23.1%
2020 0 1000 Int$ per person -1.5%
2021 0 1000 Int$ per person +8.4%
2022 0 1000 Int$ per person -1.4%
2023 0 1000 Int$ per person -10.3%
2024 0 1000 Int$ per person +8.5%

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Djibouti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 -86.8% 0 1000 Int$ per person 0 1000 Int$ per person
1990 +80.6% 0 1000 Int$ per person 0 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 1000 Int$ per person 0 1000 Int$ per person 0.0001 1000 Int$ per person 9
1970s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 10
1980s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 10
1990s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 10
2000s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 10
2010s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 10
2020s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 5

Countries ranked near Djibouti

  1. 108 Gabon 0 1000 Int$ per person compare
  2. 109 South Africa 0 1000 Int$ per person compare
  3. 110 Madagascar 0 1000 Int$ per person compare

See the full ranking of 112 places →

More agriculture & rural data for Djibouti

All data for Djibouti →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Djibouti?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Djibouti was 0 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Djibouti?
The highest recorded value was 0.0001 1000 Int$ per person in 1961.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Djibouti?
The lowest recorded value was 0 1000 Int$ per person in 1989.
How does Djibouti rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Djibouti ranks 111th out of 111 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Djibouti?
Over the last ten years it is up 34.8%. The long-run trend across the full record is volatile.
Where does this Djibouti data come from?
The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Djibouti. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-4/djibouti/

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How this figure is calculated

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
112 places, 5,034 data points, 1961–2024
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.